Sugar-Free Classic Ranch Salad

Indulge in the fresh, zesty flavors of our Sugar-Free Classic Ranch Salad, a healthier twist on a timeless favorite. Packed with crisp mixed greens, juicy cherry tomatoes, crunchy radishes, creamy avocado, and a tangy, herbaceous homemade ranch dressing, this salad is a perfect balance of textures and tastes. The sugar-free dressing is made with protein-rich Greek yogurt and buttermilk, blended with fragrant fresh herbs like dill, parsley, and chives, and seasoned with garlic and onion powder for that signature ranch flavor—minus the sugar! Ready in just 20 minutes, this vibrant salad is perfect as a light lunch or a refreshing side dish. Whether you're embracing a low-sugar lifestyle or simply craving a wholesome meal, this ranch salad will leave you satisfied and coming back for more.

Nutriscore Rating: 78/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 4

Ingredients

• 6 cups Mixed salad greens (such as romaine and spinach)
• 1 cup Cherry tomatoes, halved
• 1 Cucumber, sliced
• 0.5 Red onion, thinly sliced
• 4 Radishes, thinly sliced
• 1 Avocado, sliced
• 1 cup Plain Greek yogurt
• 0.25 cup Buttermilk
• 2 tablespoons Fresh parsley, finely chopped
• 1 tablespoon Fresh dill, chopped
• 1 tablespoon Fresh chives, chopped
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Onion powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Lemon juice

Directions

Step 1

In a large salad bowl, combine the mixed salad greens, cherry tomatoes, cucumber slices, red onion slices, radishes, and avocado. Toss gently to mix the ingredients together evenly.

Step 2

In a separate medium-sized bowl, prepare the sugar-free ranch dressing. Start by combining the Greek yogurt and buttermilk, whisking until smooth.

Step 3

Add the freshly chopped parsley, dill, and chives to the yogurt mixture, stirring well to integrate the herbs throughout.

Step 4

Season the dressing with garlic powder, onion powder, salt, and black pepper, blending everything thoroughly.

Step 5

Finally, add the lemon juice to the dressing and stir to combine. Adjust seasoning to taste, if necessary.

Step 6

Drizzle the prepared ranch dressing over the salad just before serving. Toss the salad to ensure that the dressing coats all the ingredients evenly.

Step 7

Serve the salad immediately to enjoy the fresh flavors and vibrant textures.

Nutrition Facts

Serving size	(1207.6g)

Amount per serving	% Daily Value*
Calories	629.0

Total Fat 30.1g	0%
Saturated Fat 7.4g	0%
Polyunsaturated Fat 0.3g
Cholesterol 31.2mg	0%
Sodium 1595.4mg	0%
Total Carbohydrate 61.2g	0%
Dietary Fiber 23.5g	0%
Total Sugars 27.1g
Protein 39.2g	0%

Vitamin D 31.7IU	0%
Calcium 665.5mg	0%
Iron 7.1mg	0%
Potassium 3396.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%

Protein: 23.3%

Carbs: 36.4%