Sugar-Free Classic Poke Sauce
Elevate your poke bowls and seafood dishes with this vibrant Sugar-Free Classic Poke Sauce, a healthy twist on a beloved Hawaiian staple. This 10-minute, no-cook recipe combines gluten-free tamari, zesty lime juice, rice vinegar, and toasty sesame oil for a perfectly balanced base. Freshly grated ginger, minced garlic, and a touch of chili flakes infuse it with bold, dynamic flavors, while finely sliced green onions add a refreshing finish. With no added sugar, this versatile sauce is ideal for those seeking a light and flavorful marinade, dressing, or dipping sauce. Perfect for meal prep, it keeps beautifully in the fridge, ready to infuse your meals with a savory, umami-packed punch!
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Ingredients
- 0.5 cup Tamari (gluten-free soy sauce)
- 2 tablespoons Fresh lime juice
- 1 tablespoon Rice vinegar
- 1 tablespoon Sesame oil
- 1 teaspoon Ginger (freshly grated)
- 2 cloves Garlic (minced)
- 0.5 teaspoon Chili flakes
- 2 tablespoons Green onions (finely sliced)
Directions
Step 1
In a medium-sized mixing bowl, combine the tamari, fresh lime juice, and rice vinegar using a whisk or fork.
Step 2
Gradually add the sesame oil into the bowl while continuously whisking to ensure it emulsifies with the other liquids.
Step 3
Add the freshly grated ginger and minced garlic to the mixture and stir well to integrate the flavors.
Step 4
Sprinkle the chili flakes into the sauce, adjusting the quantity based on your heat preference, and mix thoroughly.
Step 5
Incorporate the finely sliced green onions into the sauce by gently folding them in with a spoon.
Step 6
Taste the sauce and adjust lime juice, tamari, or chili flakes to achieve your preferred balance of tartness, saltiness, and heat.
Step 7
Use immediately as a marinade or dressing, or store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
| Serving size | (198.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 214.5 |
| Total Fat 14.3g | 0% |
| Saturated Fat 2.0g | 0% |
| Polyunsaturated Fat 5.8g | |
| Cholesterol 0mg | 0% |
| Sodium 6188.4mg | 0% |
| Total Carbohydrate 12.7g | 0% |
| Dietary Fiber 0.8g | 0% |
| Total Sugars 1.0g | |
| Protein 14.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24.2mg | 0% |
| Iron 2.0mg | 0% |
| Potassium 429.8mg | 0% |
Source of Calories