Sugar-Free Classic Pear Crumble

Indulge in the cozy flavors of fall with this *Sugar-Free Classic Pear Crumble*, a guilt-free twist on the timeless dessert. Juicy, ripe pears are delicately spiced with cinnamon and nutmeg, then lightly sweetened with unsweetened applesauce and a hint of vanilla. A wholesome crumble topping made from rolled oats, almond flour, and chopped almonds is enriched with coconut oil for a golden, buttery finish—without the need for refined sugar. In just 50 minutes, this easy, one-dish dessert comes together, making it the perfect healthy treat for family dinners or holiday gatherings. Serve it warm on its own or with a dollop of sugar-free yogurt for a naturally sweet, comforting bite. Perfect for anyone seeking a refined sugar-free dessert that doesn’t skimp on flavor!

Nutriscore Rating: 79/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 6

Ingredients

• 6 ripe pears
• 2 tablespoons lemon juice
• 1 teaspoon cinnamon
• 0.5 teaspoon nutmeg
• 1 teaspoon vanilla extract
• 2 tablespoons unsweetened applesauce
• 1 cup rolled oats
• 0.5 cup almond flour
• 0.25 cup chopped almonds
• 0.5 teaspoon baking powder
• 0.25 teaspoon salt
• 0.25 cup coconut oil, melted

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Peel, core, and slice the ripe pears into thin wedges. Place them in a large mixing bowl.

Step 3

Add lemon juice, cinnamon, nutmeg, vanilla extract, and unsweetened applesauce to the pears. Toss to coat the pears thoroughly.

Step 4

Transfer the pear mixture into a greased baking dish, spreading them evenly across the bottom.

Step 5

In another mixing bowl, combine rolled oats, almond flour, chopped almonds, baking powder, and salt.

Step 6

Pour the melted coconut oil over the oat mixture and stir until the ingredients are well combined and crumbly.

Step 7

Evenly distribute the oat crumble topping over the pears in the baking dish.

Step 8

Place the dish in the preheated oven and bake for 30 minutes or until the topping is golden brown and the pears are tender.

Step 9

Remove from the oven and let it cool slightly before serving.

Step 10

Serve warm on its own or with a dollop of sugar-free whipped cream or yogurt.

Nutrition Facts

Serving size	(1388.3g)

Amount per serving	% Daily Value*
Calories	2074.2

Total Fat 119.6g	0%
Saturated Fat 54.7g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 829.8mg	0%
Total Carbohydrate 247.7g	0%
Dietary Fiber 57.8g	0%
Total Sugars 109.9g
Protein 39.9g	0%

Vitamin D 0IU	0%
Calcium 394.3mg	0%
Iron 9.9mg	0%
Potassium 2080.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%

Protein: 7.2%

Carbs: 44.5%