Nutrition Facts for Sugar-free classic oat crumble

Sugar-Free Classic Oat Crumble

Indulge in the comforting goodness of this *Sugar-Free Classic Oat Crumble*, a healthier twist on a timeless dessert. Featuring a buttery, golden oat topping made with wholesome rolled oats, almond flour, and a touch of warming cinnamon and nutmeg, this recipe forgoes refined sugar in favor of natural sweetness from honey. Paired with tender, lemon-kissed slices of apples—or your favorite fruit—this crumble is as versatile as it is delicious. With just 15 minutes of prep time and simple, pantry-friendly ingredients, it’s perfect for a guilt-free dessert or a cozy snack. Serve it warm for a crowd-pleasing treat that’s packed with flavor and better-for-you ingredients! A must-try for those seeking a naturally sweetened, satisfying dessert option.

Nutriscore Rating: 70/100
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Image of Sugar-Free Classic Oat Crumble
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 6

Ingredients

  • 1.5 cups Rolled oats
  • 0.5 cups Almond flour
  • 0.5 cups Chopped almonds
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoon Ground nutmeg
  • 0.25 teaspoon Salt
  • 0.5 cups Unsalted butter, melted
  • 0.25 cup Honey
  • 1 teaspoon Vanilla extract
  • 3 cups Sliced apples (or your choice of fruit)
  • 2 tablespoons Lemon juice

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease a medium-sized baking dish.

Step 2

In a large mixing bowl, combine the rolled oats, almond flour, chopped almonds, ground cinnamon, ground nutmeg, and salt.

Step 3

Add the melted butter, honey, and vanilla extract to the dry ingredients. Mix well until all ingredients are thoroughly combined and crumbly in texture.

Step 4

In a separate bowl, toss the sliced apples with lemon juice until they are well coated.

Step 5

Evenly layer the sliced apples in the bottom of the prepared baking dish.

Step 6

Sprinkle the oat crumble mixture evenly over the apples, pressing gently to adhere.

Step 7

Bake the crumble in the preheated oven for 25-30 minutes, or until the topping is golden brown and the fruit is bubbly.

Step 8

Allow the crumble to cool for a few minutes before serving. Enjoy warm or at room temperature as a dessert or snack.

Nutrition Facts

Serving size (1221.2g)
Amount per serving % Daily Value*
Calories 2821.5
Total Fat 186.3g 0%
Saturated Fat 68.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 258.3mg 0%
Sodium 612.2mg 0%
Total Carbohydrate 269.3g 0%
Dietary Fiber 48.9g 0%
Total Sugars 127.5g
Protein 58.5g 0%
Vitamin D 0IU 0%
Calcium 509.7mg 0%
Iron 13.1mg 0%
Potassium 2236.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.1%
Protein: 7.8%
Carbs: 36.1%