Sugar-Free Classic Oat Cookies
Satisfy your cookie cravings guilt-free with these Sugar-Free Classic Oat Cookies, a wholesome twist on a beloved favorite! Packed with the natural sweetness of ripe bananas and unsweetened applesauce, these cookies are free from added sugars, making them a perfect choice for a healthy snack or dessert. Each chewy bite brims with hearty rolled oats, warm cinnamon, and a touch of vanilla, while optional add-ins like chopped nuts or dried fruit let you customize your batch to suit your taste. Quick and easy to prepare in just 15 minutes, this recipe yields 24 deliciously nourishing cookies that are ideal for on-the-go snacking, lunchbox treats, or an afternoon pick-me-up. Perfect for those seeking a healthier baking option, these sugar-free oat cookies strike the perfect balance between indulgence and nutrition.
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Ingredients
- 2 cups Rolled oats
- 1 cup Whole wheat flour
- 1 teaspoon Baking soda
- 1 teaspoon Ground cinnamon
- 0.5 teaspoon Salt
- 0.75 cup Unsweetened applesauce
- 2 medium Ripe bananas
- 1 teaspoon Vanilla extract
- 0.5 cup Chopped nuts (optional)
- 0.5 cup Raisins or chopped dried fruit (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large bowl, combine the rolled oats, whole wheat flour, baking soda, ground cinnamon, and salt. Mix well.
Step 3
In another bowl, mash the ripe bananas until smooth. Add the unsweetened applesauce and vanilla extract to the mashed bananas and mix until combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until everything is evenly mixed. If using, fold in the chopped nuts and raisins or dried fruit.
Step 5
Use a tablespoon to scoop the dough onto the prepared baking sheet, forming small mounds. Flatten each mound slightly with the back of the spoon.
Step 6
Bake in the preheated oven for 10-12 minutes or until the edges begin to turn golden brown.
Step 7
Remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Step 8
Enjoy your sugar-free oat cookies as a healthy snack or dessert!
Nutrition Facts
| Serving size | (852.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1928.8 |
| Total Fat 45.6g | 0% |
| Saturated Fat 5.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2462.6mg | 0% |
| Total Carbohydrate 346.0g | 0% |
| Dietary Fiber 50.0g | 0% |
| Total Sugars 107.6g | |
| Protein 58.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 268.5mg | 0% |
| Iron 17.3mg | 0% |
| Potassium 3175.2mg | 0% |
Source of Calories