Experience the vibrant flavors of India with this Sugar-Free Classic Indian Chaat—an irresistible street-food-inspired dish that's as healthy as it is delicious! Packed with nutrient-rich ingredients like protein-packed chickpeas, crunchy cucumber, and fresh coriander, this guilt-free recipe skips the sugar without sacrificing the authentic tangy and spicy punch. A medley of roasted cumin, chaat masala, and black salt infuses bold flavors, while lemon juice adds a refreshing zest. Topped with crispy puffed rice and sev for delightful texture, this quick and easy 20-minute recipe is the perfect snack or light appetizer. Serve it fresh to savor the irresistible crunch and tanginess, and indulge in the magic of sugar-free, homemade Indian chaat!
Scan with your phone to download!
In a large mixing bowl, combine the chickpeas, chopped tomatoes, red onion, boiled potatoes, cucumber, and green chili.
Add the freshly chopped coriander leaves to the mix.
Sprinkle the cumin powder, chaat masala, black salt, and hing (if using) over the mixture. Stir well to combine.
Pour the fresh lemon juice into the bowl and toss all the ingredients thoroughly to ensure even coating.
Right before serving, add the puffed rice to ensure they remain crunchy and mix well.
Top off the chaat with sev for a crispy texture right before serving.
Taste and adjust the seasoning if needed, you can add more lemon juice or chaat masala for extra tanginess.
Serve immediately in bowls or plates to avoid the chaat getting soggy, and enjoy your sugar-free Indian chaat!
Serving size | (800.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 967.6 |
Total Fat 26.7g | 0% |
Saturated Fat 5.6g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2147.1mg | 0% |
Total Carbohydrate 160.1g | 0% |
Dietary Fiber 22.6g | 0% |
Total Sugars 20.5g | |
Protein 28.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 232.6mg | 0% |
Iron 9.3mg | 0% |
Potassium 1995.2mg | 0% |
Source of Calories