Sugar-Free Classic Greek Dressing

Elevate your salads and marinades with this tangy and aromatic Sugar-Free Classic Greek Dressing, a healthier twist on a beloved Mediterranean staple. Made with high-quality extra virgin olive oil, zesty red wine vinegar, bright lemon juice, and a fragrant blend of dried oregano, basil, and garlic powder, this dressing delivers bold flavors without added sugar. A touch of Dijon mustard creates a creamy emulsion, while a splash of water lightens the consistency to perfectly coat your favorite greens. Quick and easy to make in just 10 minutes, it’s a versatile addition to your kitchen, ideal for topping fresh salads, enhancing grilled vegetables, or marinating proteins. Keep it on hand in the fridge for a vibrant, guilt-free flavor boost anytime!

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 10

Ingredients

• 3 tablespoons Extra virgin olive oil
• 2 tablespoons Red wine vinegar
• 1 tablespoon Lemon juice
• 1 teaspoon Dried oregano
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Garlic powder
• 1 teaspoon Dijon mustard
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Water

Directions

Step 1

In a medium-sized bowl or a jar with a lid, combine the extra virgin olive oil, red wine vinegar, and lemon juice.

Step 2

Add the dried oregano, dried basil, garlic powder, Dijon mustard, salt, and black pepper.

Step 3

Whisk or shake the mixture until all ingredients are well combined and the dressing is emulsified. If using a jar, securely fasten the lid and shake vigorously.

Step 4

Add 2 tablespoons of water to thin out the dressing if desired, and stir or shake to incorporate.

Step 5

Taste and adjust seasoning as needed, adding more salt and pepper to suit your preference.

Step 6

Transfer the dressing to a serving container or storage jar with a lid.

Step 7

Serve over a fresh garden salad or as a marinade for grilled vegetables or chicken.

Step 8

Refrigerate any leftover dressing and shake well before each use as ingredients may separate.

Nutrition Facts

Serving size	(130.4g)

Amount per serving	% Daily Value*
Calories	388.2

Total Fat 43.2g	0%
Saturated Fat 6.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1298.1mg	0%
Total Carbohydrate 3.2g	0%
Dietary Fiber 0.7g	0%
Total Sugars 0.4g
Protein 0.5g	0%

Vitamin D 0IU	0%
Calcium 25.0mg	0%
Iron 0.7mg	0%
Potassium 68.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.3%

Protein: 0.5%

Carbs: 3.2%