Sugar-Free Classic Caesar Salad Dressing
Elevate your salad game with this Sugar-Free Classic Caesar Salad Dressing, a healthier twist on the timeless favorite! Bursting with bold flavors from anchovy fillets, Dijon mustard, fresh garlic, and zesty lemon juice, this dressing is expertly emulsified with extra virgin olive oil for a silky texture. Parmesan cheese adds a savory richness, while Worcestershire sauce provides a subtle depth. Best of all, this recipe skips added sugars, making it perfect for low-carb or keto diets without sacrificing taste. Ready in just 15 minutes, this creamy, tangy dressing pairs beautifully with crisp Romaine lettuce for a quintessential Caesar salad or as a marinade for grilled proteins. Whisk up this sugar-free masterpiece and savor the classic flavors you love, guilt-free!
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Ingredients
- 0.5 cup Extra virgin olive oil
- 3 pieces Anchovy fillets
- 2 cloves Garlic
- 2 tablespoons Dijon mustard
- 2 tablespoons Lemon juice
- 1 tablespoon Red wine vinegar
- 1 teaspoon Worcestershire sauce
- 1 large Egg yolk
- 0.5 cup Grated Parmesan cheese
- 0.25 teaspoon Salt
- 0.5 teaspoon Freshly ground black pepper
Directions
Step 1
Mince the anchovy fillets and garlic finely, almost to a paste-like consistency, using a sharp knife.
Step 2
In a medium-sized mixing bowl, combine the minced anchovies and garlic with the Dijon mustard, lemon juice, red wine vinegar, and Worcestershire sauce.
Step 3
Add the egg yolk to the mixture, whisking vigorously to combine thoroughly.
Step 4
Gradually pour in the olive oil while continuing to whisk constantly. This step is crucial to emulsify the dressing.
Step 5
Once the oil is fully incorporated, stir in the grated Parmesan cheese until the dressing is smooth.
Step 6
Season the dressing with salt and freshly ground black pepper to taste.
Step 7
Taste the dressing and adjust the seasoning if necessary, adding more lemon juice for tang or more mustard for heat if desired.
Step 8
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to let the flavors meld before serving.
Step 9
Serve the dressing drizzled over fresh Romaine lettuce for a classic Caesar salad experience.
Nutrition Facts
| Serving size | (355.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1386.6 |
| Total Fat 140.7g | 0% |
| Saturated Fat 27.2g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 254.5mg | 0% |
| Sodium 5158.9mg | 0% |
| Total Carbohydrate 6.1g | 0% |
| Dietary Fiber 0.6g | 0% |
| Total Sugars 1.9g | |
| Protein 37.3g | 0% |
| Vitamin D 258.2IU | 0% |
| Calcium 670.1mg | 0% |
| Iron 6.2mg | 0% |
| Potassium 428.8mg | 0% |
Source of Calories