Sugar-Free Classic Apple Crumble

Indulge in the warm, comforting flavors of a dessert favorite with this Sugar-Free Classic Apple Crumble, a guilt-free twist on the traditional recipe. Made with naturally sweetened apples, fragrant cinnamon, and a hint of vanilla, this wholesome treat features a golden, buttery topping of rolled oats, almond flour, and crunchy chopped nuts. Optional raisins add a chewy burst of sweetness, while the use of vanilla stevia keeps it completely sugar-free. Perfect for those seeking a healthier dessert option, this easy-to-make crumble is ready in under an hour and can be served warm with a dollop of sugar-free whipped cream or a scoop of low-carb ice cream. Whether you're embracing a sugar-free lifestyle or simply craving a light dessert, this recipe is the ultimate crowd-pleaser for any occasion!

Nutriscore Rating: 76/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 6

Ingredients

• 6 medium-sized Apples
• 2 tablespoons Lemon juice
• 1 teaspoon Ground cinnamon
• 1 teaspoon Vanilla extract
• 0.5 cup Raisins (optional)
• 1.5 cups Rolled oats
• 1 cup Almond flour
• 0.5 cup Chopped nuts (walnuts or pecans)
• 0.5 cup Butter (or coconut oil for vegan option)
• 1 teaspoon Vanilla stevia
• 0.25 teaspoon Salt

Directions

Step 1

Preheat the oven to 350°F (175°C).

Step 2

Peel, core, and slice the apples into thin wedges.

Step 3

In a large bowl, combine the apples with lemon juice, cinnamon, and vanilla extract. Add the optional raisins if using, and mix well to ensure the apples are coated evenly.

Step 4

Transfer the apple mixture into an 8x8 inch baking dish, spreading it evenly.

Step 5

In another bowl, combine rolled oats, almond flour, chopped nuts, and salt. Mix well.

Step 6

Melt the butter (or coconut oil). Add the melted butter and vanilla stevia to the oat mixture. Stir until the mixture forms crumbly clusters.

Step 7

Evenly sprinkle the crumble topping over the apples in the baking dish.

Step 8

Place the dish in the preheated oven and bake for about 30 minutes, or until the top is golden brown and the apples are tender.

Step 9

Remove from the oven and let cool for a few minutes before serving.

Step 10

Serve warm, optionally with a side of sugar-free ice cream or whipped cream.

Nutrition Facts

Serving size	(1608.9g)

Amount per serving	% Daily Value*
Calories	3108.6

Total Fat 192.2g	0%
Saturated Fat 70.3g	0%
Polyunsaturated Fat 0.0g
Cholesterol 262.7mg	0%
Sodium 635.9mg	0%
Total Carbohydrate 331.8g	0%
Dietary Fiber 58.2g	0%
Total Sugars 171.6g
Protein 55.8g	0%

Vitamin D 76.3IU	0%
Calcium 485.2mg	0%
Iron 13.7mg	0%
Potassium 2657.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.7%

Protein: 6.8%

Carbs: 40.5%