Elevate your salads, wraps, and roasted vegetables with this vibrant Sugar-Free Cilantro Avocado Dressing! Bursting with fresh, zesty flavor, this quick and easy recipe combines creamy ripe avocado, aromatic cilantro, tangy lime juice, and a touch of Greek yogurt for added silkiness. Ready in just 10 minutes, this low-carb, sugar-free dressing is blended to perfection, offering a smooth, versatile topping that’s not only healthy but also incredibly satisfying. Whether you’re looking to enhance a keto-friendly meal or simply add a guilt-free, gluten-free option to your table, this dressing is the ideal choice. Store it in the fridge for up to five days—it’s perfect for meal prepping your week with a fresh, flavorful kick!
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Cut the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.
Add the fresh cilantro leaves, lime juice, olive oil, garlic clove, water, salt, and black pepper to the blender.
Pour the Greek yogurt into the blender for added creaminess.
Blend on high speed until the mixture is smooth and creamy. You may need to stop occasionally to scrape down the sides.
If the dressing is too thick, add additional water, one tablespoon at a time, until desired consistency is reached.
Taste and adjust seasoning if necessary, adding more salt or lime juice as desired.
Transfer the dressing to a jar or airtight container and refrigerate until ready to use.
Shake or stir well before serving. This dressing will last in the refrigerator for up to 5 days.
Serving size | (371.4g) |
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Amount per serving | % Daily Value* |
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Calories | 743.2 |
Total Fat 71.6g | 0% |
Saturated Fat 10.9g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 1mg | 0% |
Sodium 1214.6mg | 0% |
Total Carbohydrate 25.1g | 0% |
Dietary Fiber 14.2g | 0% |
Total Sugars 2.5g | |
Protein 6.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 75.9mg | 0% |
Iron 2.2mg | 0% |
Potassium 1171.6mg | 0% |
Source of Calories