Nutrition Facts for Sugar-free chocolate covered waffle cone

Sugar-Free Chocolate Covered Waffle Cone

Indulge guilt-free with these Sugar-Free Chocolate Covered Waffle Cones, the perfect treat for dessert lovers seeking a healthier option without sacrificing flavor! Made with crisp sugar-free waffle cones dipped in a velvety mixture of melted sugar-free chocolate chips and coconut oil, these cones deliver all the decadence minus the sugar. Customize your cones with an array of irresistible toppings like crushed nuts, sugar-free sprinkles, or unsweetened shredded coconut for added texture and flair. Ready in just 15 minutes, this no-bake recipe is as quick as it is satisfying. Perfect for parties, summer gatherings, or as a delightful afternoon snack, these cones are a show-stopping way to elevate your dessert game while catering to low-sugar or diabetic-friendly diets.

Nutriscore Rating: 62/100
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Image of Sugar-Free Chocolate Covered Waffle Cone
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 6 cones Sugar-free waffle cones
  • 1 cup Sugar-free chocolate chips
  • 2 tablespoons Coconut oil
  • 0.5 cup Crushed nuts
  • 0.25 cup Sugar-free sprinkles
  • 0.25 cup Unsweetened shredded coconut

Directions

Step 1

Line a baking sheet with parchment paper and set aside.

Step 2

In a microwave-safe bowl, combine the sugar-free chocolate chips and coconut oil.

Step 3

Microwave the chocolate chips and coconut oil on high in 30-second intervals, stirring in between, until completely melted and smooth.

Step 4

Pour the melted chocolate mixture into a tall, narrow container, suitable for dipping the cones.

Step 5

Optional: In separate bowls, place the crushed nuts, sugar-free sprinkles, and unsweetened shredded coconut for coating the cones.

Step 6

Take a sugar-free waffle cone and dip it halfway into the melted chocolate, allowing the excess chocolate to drip off.

Step 7

While the chocolate is still wet, sprinkle or roll the coated part of the cone in the desired toppings such as nuts, sprinkles, or coconut.

Step 8

Place the coated waffle cone on the prepared baking sheet. Repeat the process with the remaining cones and toppings.

Step 9

Once all cones are coated and decorated, transfer the baking sheet to the refrigerator for about 15 minutes, or until the chocolate sets completely.

Step 10

Serve immediately, or store the chocolate-covered waffle cones in an airtight container at room temperature for up to one week.

Nutrition Facts

Serving size (498.5g)
Amount per serving % Daily Value*
Calories 2242.6
Total Fat 158.5g 0%
Saturated Fat 86.3g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 69.0mg 0%
Total Carbohydrate 235.9g 0%
Dietary Fiber 77.2g 0%
Total Sugars 3.6g
Protein 31.2g 0%
Vitamin D 0IU 0%
Calcium 99.8mg 0%
Iron 3.5mg 0%
Potassium 608.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.2%
Protein: 5.0%
Carbs: 37.8%