Sugar-Free Chocolate-Covered Strawberries
Indulge guilt-free with these Sugar-Free Chocolate-Covered Strawberries—a simple yet elegant treat that's perfect for dessert or special occasions. Made with fresh, juicy strawberries and coated in velvety sugar-free dark chocolate melted to perfection with a touch of coconut oil, this recipe delivers all the decadence without added sugar. Ready in just 20 minutes of prep and cooking, these low-carb delights are ideal for anyone following a keto or diabetic-friendly lifestyle. Whether you're whipping them up for Valentine’s Day, a party platter, or a midweek indulgence, these strawberries are as stunning as they are delicious. Quick, easy, and irresistibly satisfying, they’re best served chilled and can be stored for up to two days in the fridge!
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Ingredients
- 1 pound Fresh strawberries
- 8 ounces Sugar-free dark chocolate chips
- 1 tablespoon Coconut oil
Directions
Step 1
Start by washing the strawberries thoroughly under cool water. Gently pat them dry with paper towels, ensuring they are completely dry to help the chocolate adhere better.
Step 2
Line a baking sheet with parchment paper or a silicone baking mat to prepare for the dipped strawberries.
Step 3
In a microwave-safe bowl, combine the sugar-free dark chocolate chips and coconut oil. Microwave in 30-second increments, stirring after each interval, until the chocolate is smooth and fully melted. This should take about 2 to 3 minutes, depending on your microwave.
Step 4
Holding each strawberry by the stem, dip into the melted chocolate, covering about two-thirds of the berry. Allow any excess chocolate to drip back into the bowl.
Step 5
Place the dipped strawberry onto the prepared baking sheet. Repeat the process until all strawberries are coated.
Step 6
Once all strawberries are dipped, refrigerate them for at least 20 to 30 minutes to allow the chocolate to set.
Step 7
Serve the chocolate-covered strawberries immediately or store them in an airtight container in the refrigerator for up to 2 days. Enjoy!
Nutrition Facts
| Serving size | (694.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1329.9 |
| Total Fat 90.8g | 0% |
| Saturated Fat 57.0g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 0mg | 0% |
| Sodium 6.0mg | 0% |
| Total Carbohydrate 155.9g | 0% |
| Dietary Fiber 54.3g | 0% |
| Total Sugars 22.1g | |
| Protein 18.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 68.8mg | 0% |
| Iron 16.9mg | 0% |
| Potassium 1866.1mg | 0% |
Source of Calories