Indulge in a wholesome and refreshing treat with this Sugar-Free Chia Pudding with Strawberries, a perfect blend of creamy texture and natural sweetness! This easy, no-cook recipe comes together in just 10 minutes of prep time, featuring nutrient-packed chia seeds soaked in unsweetened almond milk and delicately flavored with vanilla extract. Sweetened naturally with stevia or monk fruit, this guilt-free dessert or breakfast option is topped with vibrant, juicy strawberries for an irresistible pop of freshness. Whether you're looking for a low-carb snack, a healthy meal prep option, or a dairy-free and sugar-free delight, this chia pudding ticks all the boxes. Serve it chilled for a delicious, make-ahead treat that’s as satisfying as it is nutritious!
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In a medium-sized mixing bowl, combine the chia seeds and almond milk.
Stir in the vanilla extract and stevia or monk fruit sweetener until all ingredients are well mixed.
Cover the bowl and refrigerate for at least 2 hours, or overnight, to allow the chia seeds to absorb the liquid and thicken into a pudding-like consistency.
Before serving, gently mix the chia pudding to redistribute any seeds that may have settled.
Spoon the pudding into serving bowls and top each with the sliced strawberries.
Serve immediately or store in the refrigerator for up to 3 days.
Serving size | (362.9g) |
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Amount per serving | % Daily Value* |
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Calories | 273.0 |
Total Fat 16.2g | 0% |
Saturated Fat 1.7g | 0% |
Polyunsaturated Fat 10.6g | |
Cholesterol 0mg | 0% |
Sodium 154.1mg | 0% |
Total Carbohydrate 24.9g | 0% |
Dietary Fiber 16.2g | 0% |
Total Sugars 4.6g | |
Protein 8.9g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 699.4mg | 0% |
Iron 4.3mg | 0% |
Potassium 375.0mg | 0% |
Source of Calories