Nutrition Facts for Sugar-free chia pudding with fresh fruit

Sugar-Free Chia Pudding with Fresh Fruit

Elevate your mornings with this creamy and satisfying Sugar-Free Chia Pudding with Fresh Fruit—an effortless, no-cook recipe that's as wholesome as it is delicious. Made with nutrient-packed chia seeds, unsweetened almond milk, and a splash of vanilla extract, this pudding achieves a rich, pudding-like texture naturally, without the need for added sugars. Topped with vibrant fresh berries, crunchy chopped nuts, and a sprinkling of unsweetened coconut flakes, every spoonful is a delightful blend of flavors and textures. Perfect for a healthy breakfast or guilt-free snack, this recipe is not only dairy-free and gluten-free but also meal-prep friendly—ready to fuel you for the day ahead.

Nutriscore Rating: 79/100
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Image of Sugar-Free Chia Pudding with Fresh Fruit
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 0.25 cup Chia seeds
  • 1 cup Unsweetened almond milk
  • 0.5 teaspoon Vanilla extract
  • 1 cup Fresh berries (such as strawberries, blueberries, or raspberries)
  • 2 tablespoons Unsweetened coconut flakes
  • 2 tablespoons Chopped nuts (such as almonds or walnuts)
  • 0.25 teaspoon Ground cinnamon (optional)

Directions

Step 1

In a medium-sized bowl or jar, combine chia seeds, almond milk, and vanilla extract. Stir well to ensure the seeds are evenly distributed.

Step 2

Let the mixture sit for about 5 minutes, then stir again to break up any clumps of chia seeds.

Step 3

Cover the bowl or jar and refrigerate for at least 2 hours or overnight. This allows the chia seeds to absorb the liquid and form a pudding-like consistency.

Step 4

Once set, give the chia pudding a good stir. If it's too thick for your liking, you can add a tablespoon or two of additional almond milk to reach your desired consistency.

Step 5

Divide the chia pudding into two serving bowls.

Step 6

Top each serving with fresh berries, coconut flakes, and chopped nuts. Sprinkle a pinch of ground cinnamon over the top if using.

Step 7

Serve immediately, or keep refrigerated for up to 3 days. Enjoy your sugar-free chia pudding as a healthy breakfast or snack!

Nutrition Facts

Serving size (467.8g)
Amount per serving % Daily Value*
Calories 525.2
Total Fat 34.1g 0%
Saturated Fat 11.1g 0%
Polyunsaturated Fat 10.6g
Cholesterol 0mg 0%
Sodium 160.6mg 0%
Total Carbohydrate 47.3g 0%
Dietary Fiber 24.4g 0%
Total Sugars 17.1g
Protein 12.5g 0%
Vitamin D 87.8IU 0%
Calcium 736.9mg 0%
Iron 5.7mg 0%
Potassium 674.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 9.2%
Carbs: 34.6%