Indulge in the rich, velvety flavors of this Sugar-Free Caramel Iced Coffee, a guilt-free treat that’s perfect for cooling down on a hot day! Made with freshly brewed coffee, creamy unsweetened almond milk, and a splash of sugar-free caramel syrup, this refreshing beverage delivers all the decadence of a caramel latte without the sugar rush. Topped with optional sugar-free whipped cream and a drizzle of caramel sauce, it’s a customizable delight ready in just 10 minutes. Whether you're following a low-sugar diet or simply love a healthier twist on classic iced coffee, this recipe is your go-to for a satisfying and flavorful pick-me-up. Perfect for coffee lovers seeking a simple, homemade café-style experience!
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Brew 1 cup of your favorite coffee. You can use a coffee maker, French press, or any preferred method. Allow the coffee to cool to room temperature or chill it in the refrigerator for faster results.
In a large glass, combine the brewed coffee with unsweetened almond milk and the sugar-free caramel syrup. Stir well until all ingredients are fully mixed.
Fill the glass with ice cubes, ensuring the coffee mixture is well-chilled.
Top with optional sugar-free whipped cream for a creamy touch. Drizzle sugar-free caramel sauce over the whipped cream if you desire an extra caramel flavor.
Serve immediately and enjoy your refreshing sugar-free caramel iced coffee.
Serving size | (662g) |
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Amount per serving | % Daily Value* |
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Calories | 61.9 |
Total Fat 3.1g | 0% |
Saturated Fat 1.2g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 5mg | 0% |
Sodium 108.0mg | 0% |
Total Carbohydrate 8.1g | 0% |
Dietary Fiber 0.1g | 0% |
Total Sugars 0g | |
Protein 1.0g | 0% |
Vitamin D 43.9IU | 0% |
Calcium 220.9mg | 0% |
Iron 0.4mg | 0% |
Potassium 165.3mg | 0% |
Source of Calories