Bring vibrant flavors to your table with this Sugar-Free California Medley, a wholesome and colorful blend of broccoli, cauliflower, and carrots sautéed to tender-crisp perfection. Seasoned with heart-healthy olive oil, fresh garlic, zesty lemon juice, and fragrant herbs like oregano and thyme, this recipe is packed with nutrients and bursting with natural flavor. Gluten-free, sugar-free, and low-carb, it’s a versatile dish that works as an easy side or a light, guilt-free main course. Ready in just 30 minutes and topped with a sprinkle of fresh parsley, this skillet-cooked medley is a fresh and healthy addition to any meal plan. Perfect for those looking for simple, clean eating recipes with big taste!
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Begin by prepping all your vegetables. Wash the broccoli and cauliflower, and then cut them into bite-sized florets. Peel the carrots and slice them diagonally into thin pieces.
In a large mixing bowl, combine the broccoli florets, cauliflower florets, and sliced carrots.
Drizzle the olive oil over the vegetables in the bowl. Add the minced garlic, lemon juice, oregano, thyme, salt, and black pepper.
Toss the vegetables well to ensure they are thoroughly coated with the olive oil and seasonings.
Heat a large non-stick skillet over medium heat. Add the seasoned vegetables to the skillet.
Sauté the medley for about 12-15 minutes, stirring occasionally, until the vegetables are tender-crisp. Adjust the cooking time based on your preferred level of tenderness.
Once cooked, remove the skillet from the heat. Transfer the vegetables to a serving dish.
Garnish the sugar-free California medley with fresh chopped parsley before serving.
Serve warm as a delicious side or a light, healthy meal.
Serving size | (701.6g) |
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Amount per serving | % Daily Value* |
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Calories | 468.9 |
Total Fat 28.9g | 0% |
Saturated Fat 4.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1473.0mg | 0% |
Total Carbohydrate 48.3g | 0% |
Dietary Fiber 16.7g | 0% |
Total Sugars 18.3g | |
Protein 13.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 262.1mg | 0% |
Iron 5.3mg | 0% |
Potassium 1555.2mg | 0% |
Source of Calories