Indulge in the luscious, guilt-free delight of Sugar-Free Blueberry Cream Cheese—an irresistible blend of fruity freshness and creamy richness, perfect for health-conscious food lovers. This simple recipe combines vibrant, juicy fresh blueberries with velvety softened cream cheese for a naturally colorful spread sweetened with stevia or monk fruit, keeping it entirely sugar-free. A touch of pure vanilla extract, zesty lemon, and a pinch of salt elevate the flavors, creating a perfectly balanced, low-carb topping that’s both luxurious and wholesome. Ready in just 15 minutes, this spread is ideal for slathering on bagels, toast, or even as a delectable dip for fruits. Serve it chilled for a refreshing twist, and savor the creamy, fruity goodness without compromising your healthy lifestyle.
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In a small saucepan over medium heat, add the fresh blueberries. Cook for about 5 minutes, stirring occasionally, until the blueberries have burst and released their juices.
Remove the saucepan from heat and allow the blueberry mixture to cool slightly.
In a medium mixing bowl, beat the softened cream cheese with an electric mixer on medium speed until smooth and creamy.
Add the vanilla extract, stevia or monk fruit sweetener, lemon zest, and salt to the cream cheese. Mix until well combined.
Once the blueberry mixture has cooled to room temperature, add it to the cream cheese mixture.
Beat the mixture until the blueberries are evenly distributed and the cream cheese is smooth and light purple.
Transfer the blueberry cream cheese to a serving dish or airtight container. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Serve chilled on bagels, toast, or use as a fruity topping for desserts.
Serving size | (398.9g) |
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Amount per serving | % Daily Value* |
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Calories | 946.9 |
Total Fat 84.5g | 0% |
Saturated Fat 50.7g | 0% |
Cholesterol 265.7mg | 0% |
Sodium 1371.7mg | 0% |
Total Carbohydrate 35.9g | 0% |
Dietary Fiber 4.0g | 0% |
Total Sugars 23.6g | |
Protein 16.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 254mg | 0% |
Iron 1.3mg | 0% |
Potassium 362.3mg | 0% |
Source of Calories