Sugar-Free Banana Brownie

Indulge in the guilt-free decadence of these Sugar-Free Banana Brownies, a perfectly moist and fudgy treat that's naturally sweetened with ripe bananas. This wholesome recipe combines nutrient-rich almond flour and unsweetened cocoa powder to deliver deep chocolate flavor without added sugar. With just 15 minutes of prep time and the option to include sugar-free dark chocolate chips for extra indulgence, these brownies are ideal for anyone seeking a healthier dessert option. Gluten-free and packed with simple, pantry-friendly ingredients, they’re a delightful way to satisfy your sweet tooth while staying on track. Perfect for sharing—or keeping all to yourself!

Nutriscore Rating: 76/100

Prep Time:15 mins

Cook Time:25 mins

Total Time:40 mins

Servings: 9

Ingredients

• 3 ripe bananas
• 2 eggs
• 1 teaspoon vanilla extract
• 0.5 cup unsweetened cocoa powder
• 1 cup almond flour
• 0.5 teaspoon baking powder
• 0.25 teaspoon salt
• 0.5 cup dark chocolate chips (optional, sugar-free)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.

Step 2

In a large mixing bowl, mash the ripe bananas with a fork until smooth.

Step 3

Add the eggs and vanilla extract to the mashed bananas and whisk together until well combined.

Step 4

In another bowl, sift together the unsweetened cocoa powder, almond flour, baking powder, and salt.

Step 5

Gradually add the dry ingredients to the banana mixture, stirring until just combined. Be careful not to overmix.

Step 6

If using, fold in the dark chocolate chips into the batter.

Step 7

Pour the brownie batter into the prepared baking pan, spreading it evenly with a spatula.

Step 8

Bake in the preheated oven for 20-25 minutes or until the center is set and a toothpick inserted into the center comes out clean.

Step 9

Once baked, remove from the oven and allow the brownies to cool in the pan for about 10 minutes.

Step 10

Cut into squares and serve. Enjoy your sugar-free banana brownies!

Nutrition Facts

Serving size	(797.0g)

Amount per serving	% Daily Value*
Calories	1867.6

Total Fat 115.1g	0%
Saturated Fat 40.4g	0%
Polyunsaturated Fat g
Cholesterol 372mg	0%
Sodium 959.9mg	0%
Total Carbohydrate 241.7g	0%
Dietary Fiber 86.4g	0%
Total Sugars 49.9g
Protein 68.9g	0%

Vitamin D 82IU	0%
Calcium 503.2mg	0%
Iron 37.2mg	0%
Potassium 3862.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%

Protein: 12.1%

Carbs: 42.4%