Sue's Meatloaf

Experience comfort food at its finest with Sue's Meatloaf, a classic recipe elevated by a rich, tangy glaze and perfectly seasoned ground beef. This hearty dish combines staples like finely chopped onion, garlic, and breadcrumbs with the bold flavors of Worcestershire sauce and a savory-sweet ketchup topping featuring brown sugar and mustard. Baked to juicy perfection, this one-pan wonder is ready in just 80 minutes and serves six, making it an ideal option for weeknight dinners or family gatherings. Pair it with creamy mashed potatoes or roasted vegetables for a meal that’s as satisfying as it is timeless. Simple to prepare and utterly delicious, Sue's Meatloaf is the ultimate nostalgic comfort food recipe you’ll turn to again and again.

Nutriscore Rating: 59/100

Prep Time:20 mins

Cook Time:60 mins

Total Time:80 mins

Servings: 6

Ingredients

• 2 pounds ground beef
• 1 medium (finely chopped) onion
• 3 minced garlic cloves
• 1 cup breadcrumbs
• 0.5 cups milk
• 1 large egg
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon black pepper
• 0.5 cups ketchup
• 2 tablespoons brown sugar
• 1 teaspoon yellow mustard

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, combine the ground beef, finely chopped onion, minced garlic, breadcrumbs, milk, egg, Worcestershire sauce, salt, and black pepper. Mix thoroughly with your hands or a spoon until well-combined.

Step 3

Transfer the beef mixture into a greased loaf pan or shape it into a loaf and place it on a lined baking sheet.

Step 4

In a small bowl, stir together the ketchup, brown sugar, and yellow mustard to create the glaze.

Step 5

Spread the glaze evenly over the top of the meatloaf.

Step 6

Bake in the preheated oven for 60 minutes, or until the internal temperature reads 160°F (71°C) when tested with a meat thermometer.

Step 7

Once cooked, remove the meatloaf from the oven and allow it to rest for 5-10 minutes before slicing.

Step 8

Serve warm and enjoy with your favorite sides like mashed potatoes or green beans.

Nutrition Facts

Serving size	(1067.5g)

Amount per serving	% Daily Value*
Calories	2203.6

Total Fat 160.8g	0%
Saturated Fat 64.3g	0%
Polyunsaturated Fat g
Cholesterol 642.3mg	0%
Sodium 3518.8mg	0%
Total Carbohydrate 50.8g	0%
Dietary Fiber 1.0g	0%
Total Sugars 38.7g
Protein 153.6g	0%

Vitamin D 0IU	0%
Calcium 123.3mg	0%
Iron 15.5mg	0%
Potassium 2267.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.9%

Protein: 27.1%

Carbs: 9.0%