Recreate the magic of your favorite Subway treats with these irresistibly soft, chewy Subway Style Chocolate Chip Cookies! Packed with gooey semi-sweet chocolate chips, these cookies feature a perfect balance of sweet brown sugar and creamy butter, delivering that iconic melt-in-your-mouth texture. With just 15 minutes of prep time and simple pantry staples like all-purpose flour, vanilla, and baking soda, these delectable cookies come together effortlessly. Ideal for satisfying a sweet tooth or impressing guests, this recipe guarantees golden edges with perfectly soft centers every time. Serve warm with a glass of milk for the ultimate homemade indulgence.
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Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
In a large bowl, cream together the unsalted butter, light brown sugar, and granulated sugar until light and fluffy.
Add the egg and vanilla extract to the butter mixture, and beat until fully incorporated.
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients and mix until just combined.
Fold in the semi-sweet chocolate chips using a spatula.
Use a tablespoon or cookie scoop to drop dough onto the prepared baking sheet, leaving about 2-inch space between each cookie.
Bake in the preheated oven for about 9 to 11 minutes or until the edges are golden brown, but the centers are still soft.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serving size | (761.8g) |
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Amount per serving | % Daily Value* |
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Calories | 3242.9 |
Total Fat 148.0g | 0% |
Saturated Fat 85.5g | 0% |
Polyunsaturated Fat 1.7g | |
Cholesterol 417.4mg | 0% |
Sodium 2591.9mg | 0% |
Total Carbohydrate 486.9g | 0% |
Dietary Fiber 18.8g | 0% |
Total Sugars 307.7g | |
Protein 40.6g | 0% |
Vitamin D 48IU | 0% |
Calcium 166.0mg | 0% |
Iron 15.3mg | 0% |
Potassium 495.3mg | 0% |
Source of Calories