Nutrition Facts for Stringer's blueberry boy bait

Stringer's Blueberry Boy Bait

True to its charming name, Stringer's Blueberry Boy Bait is a nostalgic dessert that blends tender, buttery cake with bursts of juicy blueberries and a delicate cinnamon-sugar topping. This crowd-pleasing recipe is easy to make and perfect for any occasion, from casual brunches to indulgent weeknight treats. Fresh, ripe blueberries are gently folded into a rich batter made with creamy unsalted butter, light brown sugar, and a hint of vanilla, ensuring every bite is sweet and flavorful. The golden topping, a simple mixture of cinnamon and sugar, adds an irresistible crunch to every square. Ready in just over an hour, this delightful recipe yields 12 servings, making it an ideal shareable dessert or a comforting snack to enjoy with tea or coffee. Whether you're impressing guests or savoring it at home, this timeless recipe will quickly become a family favorite!

Nutriscore Rating: 48/100
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Image of Stringer's Blueberry Boy Bait
Prep Time:20 mins
Cook Time:45 mins
Total Time:65 mins
Servings: 12

Ingredients

  • 10 tablespoons unsalted butter
  • 1.25 cups granulated sugar
  • 0.25 cups light brown sugar
  • 2 large eggs
  • 2.5 cups all-purpose flour
  • 2 teaspoons baking powder
  • 0.5 teaspoons salt
  • 1 cup whole milk
  • 1 teaspoons vanilla extract
  • 1 cup fresh blueberries
  • 0.5 teaspoons ground cinnamon

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish with butter or cooking spray.

Step 2

In a large mixing bowl, cream together the unsalted butter, granulated sugar, and light brown sugar using a hand or stand mixer until light and fluffy, about 2-3 minutes.

Step 3

Add the eggs one at a time, beating well after each addition to fully incorporate.

Step 4

In a medium bowl, whisk together the all-purpose flour, baking powder, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients in three additions, alternating with the milk, beginning and ending with the dry mixture. Mix just until combined.

Step 6

Stir in the vanilla extract, ensuring the batter is smooth and fully incorporated.

Step 7

Gently fold in the fresh blueberries, being careful not to crush them.

Step 8

Pour the batter into the prepared baking dish and spread it into an even layer.

Step 9

In a small bowl, mix together 2 tablespoons of granulated sugar and 1/2 teaspoon of ground cinnamon. Sprinkle this cinnamon sugar mixture evenly over the top of the batter.

Step 10

Bake the cake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.

Step 11

Remove the cake from the oven and allow it to cool in the pan for at least 20 minutes before slicing into squares or bars.

Step 12

Serve warm or at room temperature. Enjoy your Stringer S Blueberry Boy Bait as a delightful snack or dessert!

Nutrition Facts

Serving size (1249.7g)
Amount per serving % Daily Value*
Calories 3653.1
Total Fat 140.8g 0%
Saturated Fat 78.2g 0%
Polyunsaturated Fat 0.3g
Cholesterol 711.3mg 0%
Sodium 2351.5mg 0%
Total Carbohydrate 567.8g 0%
Dietary Fiber 12.5g 0%
Total Sugars 328.3g
Protein 53.6g 0%
Vitamin D 189.4IU 0%
Calcium 480.8mg 0%
Iron 16.3mg 0%
Potassium 1046.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 5.7%
Carbs: 60.5%