Nutrition Facts for Strawberry watermelon slushy

Strawberry Watermelon Slushy

Cool off with the ultimate summertime treat—this Strawberry Watermelon Slushy is a vibrant and refreshing blend of juicy watermelon, sweet strawberries, and a tangy splash of lime juice. Ready in just 10 minutes, this easy-to-make drink is naturally hydrating, perfect for hot days, and ideal for those looking for a healthy, no-cook recipe. Customize the sweetness with a touch of honey or sugar, and enjoy its icy, frosty texture thanks to crushed ice blended to perfection. Serve this colorful, fruity slushy at your next backyard BBQ, poolside party, or simply as a delightful way to beat the heat. Its vibrant flavors and simplicity will make it an instant summer favorite!

Nutriscore Rating: 73/100
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Image of Strawberry Watermelon Slushy
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 4 cups fresh watermelon
  • 2 cups fresh strawberries
  • 2 tablespoons lime juice
  • 1 tablespoon honey or sugar (optional)
  • 2 cups ice cubes

Directions

Step 1

Cut the watermelon into small cubes and remove any seeds.

Step 2

Wash and hull the strawberries to remove the green tops.

Step 3

In a blender, add watermelon cubes and strawberries.

Step 4

Squeeze in the fresh lime juice for a zesty flavor.

Step 5

Add the honey or sugar (if desired) to sweeten the slushy to taste.

Step 6

Add the ice cubes to the blender to create the slushy consistency.

Step 7

Blend on high speed until all the ingredients are fully combined and the mixture is smooth.

Step 8

Pour the slushy into glasses and serve immediately for a cold and refreshing treat.

Nutrition Facts

Serving size (1272.3g)
Amount per serving % Daily Value*
Calories 300.2
Total Fat 1.5g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 11.6mg 0%
Total Carbohydrate 76.5g 0%
Dietary Fiber 7.8g 0%
Total Sugars 58.1g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 82.3mg 0%
Iron 2.4mg 0%
Potassium 976.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.0%
Protein: 5.7%
Carbs: 90.3%