Nutrition Facts for Strawberry vinegar

Strawberry Vinegar

Transform your culinary creations with the vibrant and versatile *Strawberry Vinegar*! This quick-to-prepare recipe combines the natural sweetness of fresh strawberries with the tangy bite of white vinegar and a touch of granulated sugar for balance. After a simple infusion process, you’ll have a beautifully flavored vinegar that’s perfect for elevating salad dressings, marinades, and even cocktails. With just 10 minutes of prep, a week of patient infusion, and a yield of up to 16 servings, this homemade condiment is a delightful way to capture the essence of ripe strawberries year-round. Whether drizzled over a fresh summer salad or used as a creative twist in your favorite recipes, this strawberry vinegar is sure to impress with its sweet-tart complexity.

Nutriscore Rating: 67/100
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Image of Strawberry Vinegar
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 16

Ingredients

  • 2 cups Fresh strawberries
  • 2 cups White vinegar
  • 0.5 cups Granulated sugar

Directions

Step 1

Wash and hull the strawberries, then cut them into halves or quarters if large.

Step 2

In a clean, medium-sized saucepan, combine the white vinegar and granulated sugar.

Step 3

Heat the mixture over medium heat, stirring until the sugar is completely dissolved (about 5 minutes). Do not allow the vinegar to boil.

Step 4

Remove the saucepan from the heat and allow the vinegar mixture to cool to room temperature.

Step 5

Place the prepared strawberries in a clean, sterilized glass jar with a tight-fitting lid.

Step 6

Pour the cooled vinegar mixture over the strawberries, ensuring they are completely submerged.

Step 7

Seal the jar tightly and store it in a cool, dark place for 5-7 days to allow the flavors to infuse. Shake the jar gently once a day.

Step 8

After the infusion period, strain the vinegar through a fine-mesh sieve or cheesecloth into a clean, sterilized bottle, discarding the strawberries.

Step 9

Store the finished strawberry vinegar in the refrigerator for up to 2 months. Shake well before use.

Nutrition Facts

Serving size (880.8g)
Amount per serving % Daily Value*
Calories 564.8
Total Fat 0.9g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 13.5mg 0%
Total Carbohydrate 123.5g 0%
Dietary Fiber 6g 0%
Total Sugars 115.0g
Protein 2g 0%
Vitamin D 0IU 0%
Calcium 79.4mg 0%
Iron 1.6mg 0%
Potassium 788.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%
Protein: 1.6%
Carbs: 96.8%