Strawberry N Cream Roll Ups

Indulge in the irresistible charm of Strawberry N Cream Roll Ups, a quick and delightful treat bursting with fresh strawberry goodness and velvety cream cheese filling! Perfectly balanced between sweet and tangy, these handheld desserts feature juicy, macerated strawberries paired with a whipped cream cheese blend infused with vanilla. Wrapped in soft tortillas and pan-fried to golden perfection, each roll-up offers a delicate crispiness that contrasts beautifully with the creamy and fruity center. Ready in just 25 minutes, this recipe is ideal for a speedy dessert, snack, or breakfast upgrade. Finish with a light dusting of powdered sugar for extra sweetness, and serve these picture-perfect roll-ups warm for a cozy, indulgent experience. Perfect for strawberry lovers and quick dessert seekers alike!

Nutriscore Rating: 53/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1.5 cups Fresh strawberries
• 2 tablespoons Granulated sugar
• 4 ounces Cream cheese, softened
• 2 tablespoons Powdered sugar
• 0.25 cups Heavy whipping cream
• 0.5 teaspoons Vanilla extract
• 4 pieces Soft flour tortillas (8-inch)
• 1 tablespoon Butter (for cooking)
• 1 teaspoon Optional: powdered sugar for dusting

Directions

Step 1

Wash the fresh strawberries, remove the stems, and dice them into small pieces.

Step 2

Place the diced strawberries in a bowl and sprinkle with granulated sugar. Mix and set aside to macerate for 5-10 minutes.

Step 3

In a mixing bowl, combine softened cream cheese, powdered sugar, heavy whipping cream, and vanilla extract. Beat until smooth and creamy.

Step 4

Lay a tortilla flat on a clean surface. Spread a thin, even layer of the cream cheese mixture over the tortilla, leaving a small border around the edges.

Step 5

Spoon some of the macerated strawberries over the cream cheese mixture. Distribute evenly but do not overfill.

Step 6

Gently roll up the tortilla tightly but carefully to avoid spilling the filling. Repeat for the remaining tortillas.

Step 7

Heat a non-stick skillet over medium heat and melt 1 tablespoon of butter.

Step 8

Place the roll-ups seam-side down in the skillet and cook for 1-2 minutes, until golden and crispy. Flip and cook the other side for another 1-2 minutes. Repeat as needed.

Step 9

Remove from the skillet and let cool slightly. Optionally, dust with powdered sugar for added sweetness.

Step 10

Slice each roll-up in half for easier serving, and enjoy while warm!

Nutrition Facts

Serving size	(660.2g)

Amount per serving	% Daily Value*
Calories	1507.2

Total Fat 86.0g	0%
Saturated Fat 47.3g	0%
Polyunsaturated Fat 0g
Cholesterol 217.0mg	0%
Sodium 1672.9mg	0%
Total Carbohydrate 162.7g	0%
Dietary Fiber 8.5g	0%
Total Sugars 61.6g
Protein 24.9g	0%

Vitamin D 4.1IU	0%
Calcium 311.4mg	0%
Iron 6.9mg	0%
Potassium 651.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.8%

Protein: 6.5%

Carbs: 42.7%