Nutrition Facts for Strawberry marshmallow sandwich

Strawberry Marshmallow Sandwich

Indulge in the sweet, gooey delight of a Strawberry Marshmallow Sandwich, a quick and irresistible treat that's perfect for any time of day. This fun and easy recipe transforms simple ingredients—fluffy marshmallows, juicy strawberries, and honey-drizzled white bread—into a golden, skillet-grilled masterpiece. Each bite offers a harmonious balance of crispy, buttery bread, molten marshmallow, and the natural sweetness of fresh strawberries, all finished with a light dusting of powdered sugar for an extra touch of charm. Ready in just 20 minutes, this recipe is a delightful fusion of flavors and textures that's sure to become a family favorite. Perfect as a dessert, snack, or even an indulgent breakfast, these warm sandwiches are decadence made easy!

Nutriscore Rating: 52/100
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Image of Strawberry Marshmallow Sandwich
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 6 whole Strawberries
  • 6 large Marshmallows
  • 4 slices White bread
  • 2 tablespoons Unsalted butter
  • 1 tablespoon Honey
  • 1 teaspoon Powdered sugar

Directions

Step 1

Wash the strawberries, remove the green tops, and slice them into thin slices.

Step 2

Lay out the 4 slices of white bread on a flat surface.

Step 3

Spread a very thin layer of honey evenly over two slices of bread.

Step 4

Place 3 large marshmallows on top of each honey-coated slice of bread, spacing them out evenly.

Step 5

Top the marshmallows with a layer of sliced strawberries.

Step 6

Place the remaining two slices of bread on top of the marshmallow and strawberry layers, pressing down gently to form a sandwich.

Step 7

Heat a nonstick skillet over medium heat and add 1 tablespoon of unsalted butter.

Step 8

Place one sandwich in the skillet and cook for 2-3 minutes on each side, until golden brown and the marshmallows have started to melt slightly. Repeat for the second sandwich, adding the remaining tablespoon of butter as needed.

Step 9

Carefully remove the sandwiches from the skillet and let cool for 1-2 minutes.

Step 10

Slice each sandwich in half diagonally and dust lightly with powdered sugar before serving.

Nutrition Facts

Serving size (309.9g)
Amount per serving % Daily Value*
Calories 870.7
Total Fat 28.1g 0%
Saturated Fat 14.9g 0%
Polyunsaturated Fat 2.1g
Cholesterol 62mg 0%
Sodium 605.4mg 0%
Total Carbohydrate 149.4g 0%
Dietary Fiber 3.8g 0%
Total Sugars 78.6g
Protein 14.3g 0%
Vitamin D 0IU 0%
Calcium 247.7mg 0%
Iron 4.0mg 0%
Potassium 212.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.9%
Protein: 6.3%
Carbs: 65.8%