Strawberry Cottage Cheese Snack

Indulge in the perfect harmony of creamy and fruity with this quick and healthy Strawberry Cottage Cheese Snack! This 5-minute no-cook recipe combines protein-packed cottage cheese with the natural sweetness of fresh strawberries, a drizzle of honey, and a hint of vanilla for a simple yet delicious treat. Sprinkle chia seeds for added crunch and nutrition, and top with mint leaves for a refreshing finish. Ideal for a light breakfast, snack, or nutrient-rich dessert, this versatile recipe is as delightful as it is easy to prepare. With minimal ingredients and maximum flavor, it’s the ultimate choice for satisfying your sweet tooth while staying wholesome!

Nutriscore Rating: 69/100

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Image of Strawberry Cottage Cheese Snack

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

1 cup cottage cheese
6 whole strawberries
1 tablespoon honey
0.5 teaspoon vanilla extract
1 teaspoon chia seeds (optional for garnish)
2 leaves mint leaves (optional for garnish)

Directions

Step 1

1. Wash and hull the strawberries, then slice them into halves or quarters, depending on your preference.

Step 2

2. In a medium-sized bowl, combine the cottage cheese, honey, and vanilla extract. Mix well until evenly combined.

Step 3

3. Divide the cottage cheese mixture into two small serving bowls or glasses.

Step 4

4. Top each serving with the sliced strawberries.

Step 5

5. Sprinkle chia seeds on top for added texture and nutrition, if desired.

Step 6

6. Garnish each bowl with a mint leaf, if using.

Step 7

7. Serve immediately and enjoy your fresh and healthy snack!

Portion size

Nutrition Facts

Serving size	(340.1g)

Amount per serving	% Daily Value*
Calories	307.4

Total Fat 7.0g	0%
Saturated Fat 2.4g	0%
Polyunsaturated Fat 0.2g
Cholesterol 21.6mg	0%
Sodium 499.0mg	0%
Total Carbohydrate 45.0g	0%
Dietary Fiber 2.8g	0%
Total Sugars 39.7g
Protein 17.1g	0%

Vitamin D 9.6IU	0%
Calcium 148.4mg	0%
Iron 0.8mg	0%
Potassium 235.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.2%

Protein: 22.0%

Carbs: 57.8%