Strawberry Buttermilk Smoothie

Indulge in the creamy goodness of this Strawberry Buttermilk Smoothie, a delightful fusion of summer-fresh strawberries, tangy buttermilk, and protein-rich Greek yogurt. Sweetened naturally with a touch of honey and infused with a hint of vanilla, this quick and easy smoothie comes together in just 5 minutes, making it a perfect breakfast or refreshing snack. The addition of ice cubes blends everything into a frosty, luscious drink that's as nourishing as it is delicious. Whether you're craving a fruity energy boost or a satisfying treat, this two-serving smoothie is sure to hit the spot. Grab your blender and enjoy this vibrant strawberry creation today!

Nutriscore Rating: 70/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

1.5 cups fresh strawberries
1 cup buttermilk
0.5 cup plain Greek yogurt
2 tablespoons honey
0.5 teaspoons vanilla extract
4 pieces ice cubes

Directions

Step 1

Rinse and hull the fresh strawberries. Pat them dry with a paper towel.

Step 2

In a blender, combine the strawberries, buttermilk, Greek yogurt, honey, and vanilla extract.

Step 3

Add the ice cubes into the blender.

Step 4

Blend the mixture on high speed for about 1-2 minutes or until the smoothie is completely smooth and creamy.

Step 5

Taste the smoothie and adjust the sweetness by adding more honey, if desired. Blend again briefly to combine.

Step 6

Pour the smoothie into two glasses and serve immediately. Enjoy your refreshing strawberry buttermilk smoothie!

Portion size

Nutrition Facts

Serving size	(758.6g)

Amount per serving	% Daily Value*
Calories	448.2

Total Fat 11.1g	0%
Saturated Fat 6.2g	0%
Polyunsaturated Fat 0.6g
Cholesterol 39.1mg	0%
Sodium 303.0mg	0%
Total Carbohydrate 69.1g	0%
Dietary Fiber 4.5g	0%
Total Sugars 62.0g
Protein 21.7g	0%

Vitamin D 126.9IU	0%
Calcium 458.3mg	0%
Iron 1.2mg	0%
Potassium 858.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.6%

Protein: 18.7%

Carbs: 59.7%