Strawberry Butter Dairy Free

Transform your breakfast or dessert spread with this luscious Strawberry Butter—completely dairy-free! Made with fresh, juicy strawberries and rich, solid coconut oil, this velvety, melt-in-your-mouth spread is naturally sweetened with maple syrup and lightly elevated with a touch of vanilla and a pinch of salt. Ready in just 10 minutes of prep time, this plant-based, no-cook recipe delivers a creamy, fruit-packed alternative to traditional butter. Perfect for slathering on toast, pancakes, waffles, or muffins, this versatile spread also makes a delicious topping for desserts. Refrigerate it to achieve the perfect texture and enjoy throughout the week—it’s a simple, wholesome way to add a burst of summery flavor to your meals. Ideal for vegan, dairy-free, and gluten-free lifestyles!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 10

Ingredients

• 1 cup Fresh strawberries
• 1 cup Coconut oil (solid, not melted)
• 1 tablespoon Maple syrup
• 1 teaspoon Vanilla extract
• 1 pinch Salt

Directions

Step 1

Wash the strawberries thoroughly, remove the stems, and chop them into small pieces.

Step 2

Add the chopped strawberries, coconut oil, maple syrup, vanilla extract, and salt to a food processor or high-powered blender.

Step 3

Blend the ingredients together on high speed, stopping to scrape down the sides as needed, until the mixture is smooth and creamy.

Step 4

Taste and adjust sweetness by adding a little more maple syrup if desired.

Step 5

Transfer the strawberry butter to an airtight container and refrigerate for at least 1 hour to allow it to firm up.

Step 6

Once chilled, the strawberry butter is ready to use! Spread it on toast, pancakes, waffles, or use it as a topping for muffins and desserts.

Step 7

Store any leftovers in the refrigerator for up to 1 week.

Nutrition Facts

Serving size	(409.7g)

Amount per serving	% Daily Value*
Calories	2168.8

Total Fat 238.6g	0%
Saturated Fat 204.1g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 143.2mg	0%
Total Carbohydrate 25.5g	0%
Dietary Fiber 3g	0%
Total Sugars 21.2g
Protein 1.0g	0%

Vitamin D 0IU	0%
Calcium 23.6mg	0%
Iron 0.6mg	0%
Potassium 229.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.3%

Protein: 0.2%

Carbs: 4.5%