Elevate your party game with these fun and fruity Strawberry Banana Rum Jello Shots! This easy-to-make recipe combines the vibrant sweetness of strawberry-flavored gelatin with the tropical creaminess of mashed bananas, all enhanced by a splash of light rum for a boozy kick. Perfectly portioned into individual shot cups, these jiggly delights are as visually appealing as they are delicious, especially when topped with a dollop of whipped cream and fresh strawberry slices for a festive finish. Ready in just 15 minutes of prep and an hour of chilling, these boozy treats are ideal for casual get-togethers, summer celebrations, or any time you want to impress your guests with a creative cocktail alternative. Keywords: strawberry banana jello shots, rum jello shots, boozy desserts, party appetizers.
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In a medium mixing bowl, pour the strawberry-flavored gelatin packet.
Add 1 cup of boiling water to the bowl and whisk until the gelatin is completely dissolved, about 2 minutes.
Stir in 0.5 cups of cold water and 0.5 cups of light rum into the gelatin mixture.
Mash 0.5 cups of ripe bananas in a separate bowl until smooth, then whisk the mashed bananas into the gelatin mixture. Ensure the mixture is smooth and well combined.
Pour the mixture evenly into 12 small shot cups or molds (approximately 2 oz per serving).
Refrigerate the jello shots for at least 1 hour, or until fully set.
Before serving, optionally top each jello shot with a dollop of whipped cream and a small slice of strawberry for garnish.
Serving size | (983.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1298.2 |
Total Fat 79.4g | 0% |
Saturated Fat 55.3g | 0% |
Cholesterol 236.6mg | 0% |
Sodium 140.1mg | 0% |
Total Carbohydrate 66.1g | 0% |
Dietary Fiber 4.4g | 0% |
Total Sugars 51.5g | |
Protein 8.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 180.3mg | 0% |
Iron 0.6mg | 0% |
Potassium 675.5mg | 0% |
Source of Calories