Strawberry Banana Omelet
Elevate your breakfast routine with this irresistible Strawberry Banana Omelet—a sweet and savory twist on a classic morning staple. This delightful recipe combines fluffy, protein-packed eggs with the natural sweetness of fresh strawberries and bananas, delicately infused with a hint of vanilla and maple syrup. Perfectly cooked in creamy unsalted butter, the omelet is folded around juicy fruits for a burst of flavor in every bite and finished with a light dusting of powdered sugar for a charming touch. Ready in just 15 minutes, this quick and nutritious single-serving recipe is perfect for busy mornings or as a special weekend treat. Whether you're searching for a unique breakfast idea or a guilt-free dessert alternative, this Strawberry Banana Omelet is sure to impress!
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Ingredients
- 3 large Eggs
- 2 tablespoons Milk
- 1 tablespoon Unsalted Butter
- 4 medium Strawberries
- 1 medium Banana
- 1 teaspoon Maple Syrup
- 0.5 teaspoons Vanilla Extract
- 1 teaspoon Powdered Sugar
Directions
Step 1
Wash and hull the strawberries, then dice them into small pieces.
Step 2
Peel the banana and slice it into thin rounds.
Step 3
In a medium bowl, crack the eggs and add the milk, vanilla extract, and maple syrup. Whisk thoroughly until well combined.
Step 4
Heat a non-stick skillet over medium heat and add the unsalted butter, allowing it to melt and coat the pan evenly.
Step 5
Pour the egg mixture into the skillet and let it cook for 1-2 minutes, or until the edges of the omelet begin to set.
Step 6
Sprinkle the diced strawberries and banana slices evenly over one side of the omelet.
Step 7
Using a spatula, gently fold the other side of the omelet over the fruit, creating a half-moon shape.
Step 8
Cook for an additional 1-2 minutes, or until the eggs are fully set but still tender.
Step 9
Slide the omelet onto a plate, then sprinkle with powdered sugar for a touch of sweetness.
Step 10
Serve warm and enjoy your Strawberry Banana Omelet!
Nutrition Facts
| Serving size | (369.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 497.0 |
| Total Fat 27.3g | 0% |
| Saturated Fat 12.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 591.7mg | 0% |
| Sodium 232.0mg | 0% |
| Total Carbohydrate 40.1g | 0% |
| Dietary Fiber 2.9g | 0% |
| Total Sugars 30.3g | |
| Protein 21.1g | 0% |
| Vitamin D 136.0IU | 0% |
| Calcium 136.0mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 688.1mg | 0% |
Source of Calories