Strawberry Banana Delight
Indulge in the refreshing layers of sweet and creamy goodness with this Strawberry Banana Delight—a no-bake, 20-minute dessert that’s as beautiful as it is delicious! This vibrant treat features a buttery graham cracker crumb base topped with layers of ripe bananas, macerated fresh strawberries kissed with lemon juice, and pillowy whipped cream. The flavors intertwine to create a symphony of fruity sweetness, while the textural contrast of the crumbly base and silky cream makes every bite irresistible. Perfect for spring and summer gatherings or as a light, crowd-pleasing dessert, this recipe is easy to make and customizable with a touch of vanilla and a garnish of fresh mint for elegance. Serve it chilled to elevate the freshness—your guests won’t believe how effortlessly this stunning dessert comes together!
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Ingredients
- 2 cups Fresh strawberries
- 2 Ripe bananas
- 2 tablespoons Granulated sugar
- 1 tablespoon Lemon juice
- 1 teaspoon Vanilla extract
- 1 cup Whipped cream (store-bought or homemade)
- 1 cup Graham cracker crumbs
- 2 tablespoons Unsalted butter, melted
- 3 leaves Fresh mint leaves (optional, for garnish)
Directions
Step 1
In a small bowl, mix the graham cracker crumbs with the melted butter until the texture resembles damp sand. Press the mixture firmly into the bottom of 4 serving glasses or dessert bowls to create a base layer.
Step 2
Slice the strawberries and bananas into thin pieces and set aside.
Step 3
In a medium bowl, combine the sliced strawberries, granulated sugar, and lemon juice. Stir gently to coat and allow the strawberries to macerate for 5 minutes.
Step 4
Layer half of the sliced bananas on top of the graham cracker base in each serving dish.
Step 5
Add a layer of the macerated strawberries over the bananas, followed by a dollop of whipped cream.
Step 6
Repeat the layers (bananas, strawberries, whipped cream) until you reach the top of the serving glass or bowl.
Step 7
Finish with a final dollop of whipped cream and garnish with a fresh mint leaf (if desired).
Step 8
Chill in the refrigerator for 10 minutes before serving, or serve immediately for a fresh and fruity dessert.
Nutrition Facts
| Serving size | (970.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1959.5 |
| Total Fat 115.5g | 0% |
| Saturated Fat 68.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 314.4mg | 0% |
| Sodium 807.8mg | 0% |
| Total Carbohydrate 212.8g | 0% |
| Dietary Fiber 15.3g | 0% |
| Total Sugars 114.7g | |
| Protein 17.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 285.5mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 1656.7mg | 0% |
Source of Calories