Brighten up your table with this fresh and vibrant Strawberry Avocado Salad with Balsamic Dressing—a perfect blend of sweet, tangy, and creamy flavors! Juicy strawberries, creamy avocado, and tender baby spinach come together with crunchy sliced almonds, sharp red onion, and crumbly feta cheese for a medley of textures and tastes. Drizzled with a homemade balsamic vinaigrette made with honey and Dijon mustard, this salad strikes the perfect balance between savory and sweet. Ready in just 15 minutes and packed with wholesome ingredients, this salad is a showstopper for summer parties, light lunches, or dinner side dishes. Healthy, easy, and irresistibly delicious, this recipe is a must-try for anyone looking to elevate their salad game!
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Wash and hull the strawberries, then slice them into thin pieces.
Peel and pit the avocado before slicing it into small wedges or cubes.
Wash and pat dry the baby spinach, then place it in a large salad bowl.
Add the sliced strawberries and avocado to the salad bowl along with the sliced almonds, red onion, and crumbled feta cheese.
In a small mixing bowl, whisk together extra virgin olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper to create the dressing.
Pour the dressing over the salad ingredients in the bowl.
Gently toss the salad to coat all the ingredients evenly with the dressing.
Serve immediately and enjoy your Strawberry Avocado Salad with Balsamic Dressing!
Serving size | (983.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1862.6 |
Total Fat 155.1g | 0% |
Saturated Fat 31.5g | 0% |
Polyunsaturated Fat 3.6g | |
Cholesterol 100mg | 0% |
Sodium 2114.3mg | 0% |
Total Carbohydrate 88.7g | 0% |
Dietary Fiber 36.5g | 0% |
Total Sugars 36.4g | |
Protein 50.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 1062.9mg | 0% |
Iron 11.6mg | 0% |
Potassium 2258.4mg | 0% |
Source of Calories