Nutrition Facts for Strawberry angel food trifle

Strawberry Angel Food Trifle

Indulge in the sweet simplicity of this Strawberry Angel Food Trifle, a gorgeous no-bake dessert perfect for any occasion. Layers of fluffy angel food cake, juicy strawberries coated in strawberry jam, and rich homemade whipped cream come together in a vibrant symphony of textures and flavors. This easy trifle recipe requires just 20 minutes of preparation and can be assembled in a stunning glass dish, making it visually irresistible for gatherings and celebrations. Garnished with fresh mint leaves and chilled to perfection, it’s a crowd-pleasing treat that tastes as delightful as it looks. Whether it's summer picnics or holiday feasts, this fresh strawberry trifle offers a light and luscious way to impress your guests with minimal effort.

Nutriscore Rating: 53/100
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Image of Strawberry Angel Food Trifle
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 1 store-bought or homemade cake Angel food cake
  • 4 cups, sliced Fresh strawberries
  • 1 cup Strawberry jam
  • 2 cups Heavy whipping cream
  • 0.25 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 0.25 cup Fresh mint leaves (optional, for garnish)

Directions

Step 1

Cut the angel food cake into 1-inch cubes and set aside.

Step 2

In a large bowl, combine the sliced strawberries and strawberry jam. Stir until the strawberries are evenly coated in the jam.

Step 3

In a separate mixing bowl, use a hand mixer or stand mixer to whip the heavy whipping cream until soft peaks form. Add the powdered sugar and vanilla extract, then continue whipping until stiff peaks form.

Step 4

Begin assembling the trifle in a large trifle dish or glass bowl. Start by adding a layer of angel food cake cubes to the bottom of the dish.

Step 5

Spoon a layer of the strawberry mixture over the cake, ensuring it spreads evenly.

Step 6

Spread a layer of whipped cream over the strawberries, smoothing it out with a spatula.

Step 7

Repeat these layers until all ingredients are used, ending with a layer of whipped cream on top.

Step 8

Garnish the top with a few sliced strawberries and fresh mint leaves, if desired.

Step 9

Refrigerate the trifle for at least 1 hour before serving to allow the flavors to meld.

Step 10

Serve chilled and enjoy!

Nutrition Facts

Serving size (1821.0g)
Amount per serving % Daily Value*
Calories 3702.1
Total Fat 163.0g 0%
Saturated Fat 96.3g 0%
Polyunsaturated Fat 0.5g
Cholesterol 480mg 0%
Sodium 2226.1mg 0%
Total Carbohydrate 485.8g 0%
Dietary Fiber 15.7g 0%
Total Sugars 325.5g
Protein 31.4g 0%
Vitamin D 0IU 0%
Calcium 517.1mg 0%
Iron 6.3mg 0%
Potassium 1606.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.5%
Protein: 3.6%
Carbs: 55.0%