Strawberry Almond Butter
Transform your favorite spread with this easy, homemade Strawberry Almond Butter recipe! Bursting with the vibrant flavor of freeze-dried strawberries and the creamy richness of roasted almonds, this all-natural nut butter is a wholesome treat that’s as versatile as it is delicious. With just one optional tablespoon of honey, you can customize the sweetness to your liking, while a touch of salt and coconut oil elevate the texture and flavor profile. Made in just 20 minutes, this nutrient-packed spread is perfect on toast, swirled into oatmeal, or enjoyed as a dip for fresh fruit. Plus, it’s free of preservatives and packed with antioxidants—a perfect blend of indulgence and nutrition!
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Ingredients
- 2 cups raw almonds
- 1 cup freeze-dried strawberries
- 1 tablespoon honey (optional)
- 0.25 teaspoon salt
- 1 teaspoon coconut oil (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C). Spread the raw almonds on a baking sheet in a single layer.
Step 2
Roast the almonds in the preheated oven for 8-10 minutes, stirring halfway through to ensure even roasting. Let them cool for a few minutes once out of the oven.
Step 3
In a food processor, add the roasted almonds. Blend on high for 5-8 minutes, pausing occasionally to scrape down the sides with a spatula. The almonds will go through stages: crushed almond pieces, a dry powder, a thick paste, and eventually a smooth almond butter.
Step 4
Add the freeze-dried strawberries to the food processor and blend for an additional 1-2 minutes until fully incorporated and the mixture is smooth.
Step 5
If desired, add honey for sweetness, salt for flavor balance, and coconut oil for a creamier consistency. Blend for another 30 seconds to combine.
Step 6
Transfer the strawberry almond butter to a clean, airtight jar and store in the refrigerator for up to 2 weeks.
Step 7
Enjoy as a spread on toast, a topping for oatmeal, or as a dip for fresh fruit!
Nutrition Facts
| Serving size | (559.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2612.1 |
| Total Fat 152.7g | 0% |
| Saturated Fat 14.4g | 0% |
| Polyunsaturated Fat 34.7g | |
| Cholesterol 0mg | 0% |
| Sodium 618.8mg | 0% |
| Total Carbohydrate 278.2g | 0% |
| Dietary Fiber 85.2g | 0% |
| Total Sugars 179.5g | |
| Protein 79.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1009.6mg | 0% |
| Iron 18.1mg | 0% |
| Potassium 5828.1mg | 0% |
Source of Calories