Nutrition Facts for Strawberries with devonshire cream

Strawberries with Devonshire Cream

Indulge in the simple elegance of Strawberries with Devonshire Cream, a timeless dessert that captures the natural sweetness of fresh strawberries paired with the luxurious creaminess of homemade Devonshire cream. Perfect for summer gatherings or an afternoon treat, this no-cook recipe comes together in just 15 minutes. The Devonshire cream, made by folding lightly whipped heavy cream into a velvety blend of cream cheese, powdered sugar, vanilla, and a hint of lemon juice, offers a rich yet airy texture that beautifully complements the juicy berries. Serve it as an effortlessly sophisticated dessert or an indulgent addition to afternoon tea. This recipe serves 4 and is sure to delight any crowd with its balance of freshness and decadence.

Nutriscore Rating: 57/100
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Image of Strawberries with Devonshire Cream
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 500 grams Fresh strawberries
  • 240 milliliters Heavy cream
  • 100 grams Cream cheese
  • 30 grams Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 teaspoon Lemon juice

Directions

Step 1

Clean and hull the strawberries. Slice them in halves if they are large, then set aside in a serving bowl.

Step 2

In a mixing bowl, beat the heavy cream with an electric mixer on medium speed until soft peaks form. This should take about 3-4 minutes.

Step 3

In another bowl, soften the cream cheese by beating it with a hand mixer or whisk until smooth and creamy.

Step 4

Gradually add the powdered sugar, vanilla extract, and lemon juice to the cream cheese, beating until fully incorporated and smooth.

Step 5

Gently fold the whipped heavy cream into the cream cheese mixture using a spatula until combined. Be careful not to deflate the whipped cream.

Step 6

Spoon the Devonshire cream into a serving dish or small bowl.

Step 7

Serve the strawberries alongside the Devonshire cream, allowing guests to dip or spoon the cream over the strawberries.

Nutrition Facts

Serving size (879.2g)
Amount per serving % Daily Value*
Calories 1441.0
Total Fat 115.9g 0%
Saturated Fat 68.3g 0%
Polyunsaturated Fat 1.5g
Cholesterol 341mg 0%
Sodium 400.8mg 0%
Total Carbohydrate 74.7g 0%
Dietary Fiber 9.9g 0%
Total Sugars 58.1g
Protein 9.5g 0%
Vitamin D 0IU 0%
Calcium 173.9mg 0%
Iron 2.1mg 0%
Potassium 870.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.6%
Protein: 2.8%
Carbs: 21.7%