Strawberries Stuffed with Cranberry Mascarpone
Delight your taste buds with these elegant and irresistible Strawberries Stuffed with Cranberry Mascarpone, a no-bake dessert that’s as beautiful as it is delicious. Juicy, fresh strawberries are delicately hollowed out and generously filled with a luscious mascarpone cheese mixture infused with tangy dried cranberries, a touch of vanilla, and a drizzle of honey for natural sweetness. Perfect for entertaining, this easy 20-minute recipe requires no cooking and delivers a show-stopping presentation, especially when finished with a garnish of fresh mint leaves. Whether served at brunch, as a light dessert, or a festive party treat, these stuffed strawberries make a delightful balance of creamy, fruity, and mildly tart flavors. Ideal for anyone seeking quick, impressive, and crowd-pleasing recipes filled with vibrant flavors!
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Ingredients
- 12 whole Fresh strawberries
- 120 grams Mascarpone cheese
- 40 grams Dried cranberries
- 15 grams Powdered sugar
- 1 teaspoons Vanilla extract
- 10 grams Honey
- 6 leaves Mint leaves (optional, for garnish)
Directions
Step 1
Wash the strawberries and pat them dry with a paper towel.
Step 2
Using a small paring knife, carefully hull the strawberries by removing the green tops and carving out a small cavity in the center of each strawberry. Set aside.
Step 3
Finely chop the dried cranberries and set them aside.
Step 4
In a mixing bowl, combine the mascarpone cheese, powdered sugar, vanilla extract, honey, and chopped cranberries. Mix until smooth and well combined.
Step 5
Transfer the mascarpone mixture to a piping bag fitted with a star tip or a small round tip. If you don't have a piping bag, you can use a resealable plastic bag with the corner snipped off.
Step 6
Pipe the cranberry mascarpone filling into the cavity of each prepared strawberry, filling it generously.
Step 7
Arrange the stuffed strawberries on a serving platter. Optionally, garnish with small mint leaves on top for a fresh and decorative touch.
Step 8
Serve immediately or refrigerate for up to 2 hours before serving. Enjoy!
Nutrition Facts
| Serving size | (336.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 803.5 |
| Total Fat 51.9g | 0% |
| Saturated Fat 34.3g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 171.6mg | 0% |
| Sodium 35.8mg | 0% |
| Total Carbohydrate 72.4g | 0% |
| Dietary Fiber 6.0g | 0% |
| Total Sugars 59.4g | |
| Protein 6.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 205.3mg | 0% |
| Iron 1.1mg | 0% |
| Potassium 343.7mg | 0% |
Source of Calories