Strawberries N Creme Cinnamon Chips
Transform your snack game with these irresistible Strawberries N Creme Cinnamon Chips—a delightful fusion of sweetness, crunch, and creamy indulgence! This simple yet show-stopping recipe features buttery, oven-baked tortilla chips coated in a cinnamon-sugar crust, perfectly paired with a luscious strawberries and cream dip made from freshly chopped strawberries and velvety whipped cream. Ready in just 25 minutes, this crowd-pleasing treat is perfect for satisfying dessert cravings, serving at parties, or as a fun family snack. With its balance of crispy cinnamon goodness and refreshing fruity dip, this recipe is a must-try for any dessert lover. Dive into this deliciously creative twist on chips and dip today!
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Ingredients
- 6 pieces Flour tortillas
- 4 tablespoons Unsalted butter
- 0.5 cup Granulated sugar
- 1 teaspoon Ground cinnamon
- 2 cups Fresh strawberries
- 1 cup Heavy whipping cream
- 2 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
Directions
Step 1
Preheat the oven to 375°F (190°C) and line two baking sheets with parchment paper.
Step 2
Melt the unsalted butter in a microwave or on the stovetop.
Step 3
Using a pastry brush, lightly coat both sides of each tortilla with the melted butter.
Step 4
In a small bowl, mix the granulated sugar and ground cinnamon together.
Step 5
Sprinkle the cinnamon-sugar mixture evenly over both sides of the buttered tortillas.
Step 6
Cut each tortilla into 8 triangular pieces using a pizza cutter or sharp knife.
Step 7
Arrange the tortilla triangles in a single layer on the prepared baking sheets.
Step 8
Bake in the preheated oven for 7-9 minutes, or until the chips are crisp and golden brown. Remove and cool completely.
Step 9
While the chips are baking, prepare the strawberries and cream dip. Rinse and hull the fresh strawberries, then chop them into small pieces.
Step 10
In a mixing bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract with an electric mixer until soft peaks form.
Step 11
Gently fold the chopped strawberries into the whipped cream until well combined.
Step 12
Serve the cooled cinnamon chips with the strawberries and cream dip. Enjoy!
Nutrition Facts
| Serving size | (931.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2363.7 |
| Total Fat 144.0g | 0% |
| Saturated Fat 85.1g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 364mg | 0% |
| Sodium 1532.2mg | 0% |
| Total Carbohydrate 248.9g | 0% |
| Dietary Fiber 13.5g | 0% |
| Total Sugars 130.1g | |
| Protein 20.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 443.6mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 472.5mg | 0% |
Source of Calories