Elevate your dessert game with these vibrant and refreshing Strawberries in Cointreau, a simple yet sophisticated no-cook recipe that’s ready in just 10 minutes (plus marinating time). Fresh, juicy strawberries are infused with the bold, citrusy flavor of Cointreau, sweetened with a touch of granulated sugar, and brightened by fragrant orange zest. The result is a luscious, boozy treat that makes the perfect finale to any meal. Garnished with fresh mint leaves for a burst of color and an herbal twist, this dish is as elegant as it is easy to prepare. Serve chilled as a light dessert or over vanilla ice cream for an indulgent variation. Perfect for dinner parties or a summery treat, this recipe is your go-to for showcasing the natural sweetness of strawberries with a sophisticated twist.
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Wash the strawberries thoroughly under cold running water and gently pat them dry with a clean kitchen towel.
Remove the green stems from the strawberries and either leave them whole or slice them in halves or quarters, depending on their size and your preference.
In a medium-sized mixing bowl, combine the Cointreau, granulated sugar, and orange zest. Stir until the sugar is fully dissolved.
Add the prepared strawberries to the bowl and gently toss them to coat evenly in the liquid mixture.
Cover the bowl with plastic wrap and allow the strawberries to marinate in the refrigerator for at least 30 minutes to 1 hour to enhance the flavors.
When ready to serve, divide the strawberries and their syrup among serving bowls or glasses.
Garnish each serving with a mint leaf for a pop of freshness and color. Serve immediately and enjoy!
Serving size | (590.9g) |
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Amount per serving | % Daily Value* |
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Calories | 389.2 |
Total Fat 1.6g | 0% |
Saturated Fat 0.1g | 0% |
Cholesterol 0mg | 0% |
Sodium 6.6mg | 0% |
Total Carbohydrate 74.0g | 0% |
Dietary Fiber 10.5g | 0% |
Total Sugars 59.1g | |
Protein 3.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 86.1mg | 0% |
Iron 2.1mg | 0% |
Potassium 745.6mg | 0% |
Source of Calories