Strawberries Cream Oatmeal Porridge
Indulge in a cozy and luxurious start to your day with this creamy, dreamy Strawberries and Cream Oatmeal Porridge. Bursting with the natural sweetness of fresh strawberries and enriched with a drizzle of silky heavy cream, this breakfast favorite strikes the perfect balance between comfort and nutrition. Made with wholesome rolled oats cooked to perfection in a mix of milk and water, each bowl is delicately sweetened with maple syrup or honey and infused with a hint of vanilla. The optional garnish of crunchy chopped nuts adds a delightful texture, making every bite irresistible. Ready in just 15 minutes, this easy oatmeal recipe is a great way to embrace a heartwarming breakfast that feels like a treat but is nourishing for your body. Perfect for busy mornings or slow weekend brunches, this strawberry-forward porridge is bound to become a household favorite!
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Ingredients
- 1 cup rolled oats
- 1 cup milk (dairy or plant-based)
- 1 cup water
- 0.25 teaspoon salt
- 1 cup strawberries (fresh, hulled, and diced)
- 2 tablespoons heavy cream
- 1 tablespoon maple syrup or honey
- 0.5 teaspoon vanilla extract
- 2 tablespoons chopped nuts (optional, for garnish)
Directions
Step 1
In a medium saucepan, combine the rolled oats, milk, water, and salt. Bring to a gentle boil over medium heat, stirring occasionally to prevent sticking.
Step 2
Once the mixture starts to boil, reduce the heat to low and let it simmer for about 5-7 minutes, stirring frequently, until the oats are tender and the porridge reaches your desired consistency.
Step 3
While the oatmeal is cooking, prepare the strawberries by hulling and dicing them into small pieces.
Step 4
When the oatmeal is done, remove the saucepan from heat and stir in the vanilla extract.
Step 5
Divide the cooked oatmeal between two bowls.
Step 6
Top each bowl with the fresh diced strawberries, a drizzle of heavy cream, and a teaspoon of maple syrup or honey for sweetness. Sprinkle with chopped nuts if desired.
Step 7
Serve the oatmeal warm and enjoy a comforting, creamy breakfast!
Nutrition Facts
| Serving size | (788.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 732.8 |
| Total Fat 28.9g | 0% |
| Saturated Fat 10.7g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 50.0mg | 0% |
| Sodium 720.0mg | 0% |
| Total Carbohydrate 94.7g | 0% |
| Dietary Fiber 13.3g | 0% |
| Total Sugars 32.8g | |
| Protein 25.4g | 0% |
| Vitamin D 100.0IU | 0% |
| Calcium 422.5mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 1098.3mg | 0% |
Source of Calories