Stracciatella Italian Egg Drop Soup
Warm your soul with Stracciatella, the classic Italian egg drop soup that's simplicity at its finest. This quick and comforting recipe features fluffy ribbons of whisked egg swirled into a savory chicken or vegetable broth, infused with Parmesan cheese for a rich, nutty flavor. Enhanced with tender baby spinach or fresh parsley and a touch of optional nutmeg, this dish strikes the perfect balance of hearty and light. Ideal for busy weeknights, it comes together in just 20 minutes, making it a go-to for a satisfying, no-fuss meal. Serve it with crusty bread or crostini for the ultimate Italian comfort food experience. Perfect for a chilly evening or anytime you crave something cozy and nourishing!
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Ingredients
- 6 cups chicken or vegetable broth
- 3 large eggs
- 1 cup Parmesan cheese
- 2 tablespoons semolina flour or breadcrumbs (optional, for thicker soup)
- 2 cups baby spinach or chopped parsley
- 1 teaspoon salt
- 0.5 teaspoons pepper
- 0.25 teaspoons nutmeg (optional, freshly grated)
Directions
Step 1
In a medium-sized pot, bring the chicken or vegetable broth to a gentle simmer over medium heat.
Step 2
In a bowl, whisk together the eggs, Parmesan cheese, semolina flour or breadcrumbs (if using), and a pinch of salt until the mixture is smooth and slightly thickened.
Step 3
Once the broth is simmering, slowly pour the egg mixture into the pot in a steady stream while stirring constantly with a whisk or fork. This will create the signature 'stracciatella,' or small egg ribbons, in the soup.
Step 4
Stir in the baby spinach or chopped parsley and let it wilt for about 1-2 minutes. If desired, add a pinch of freshly grated nutmeg for a hint of aromatic warmth.
Step 5
Season the soup with additional salt and pepper to taste. Taste and adjust the seasoning as needed.
Step 6
Remove the soup from heat and ladle into bowls. Garnish with extra Parmesan cheese, a drizzle of olive oil, or freshly cracked black pepper, if desired.
Step 7
Serve immediately with crusty bread or crostini on the side for a complete meal. Enjoy!
Nutrition Facts
| Serving size | (1731.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 391.5 |
| Total Fat 18.0g | 0% |
| Saturated Fat 5.3g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 558mg | 0% |
| Sodium 7829.4mg | 0% |
| Total Carbohydrate 23.3g | 0% |
| Dietary Fiber 3.5g | 0% |
| Total Sugars 4.0g | |
| Protein 33.4g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 267.7mg | 0% |
| Iron 6.7mg | 0% |
| Potassium 1145.5mg | 0% |
Source of Calories