Store Bought Chocolate Cake and Milk
Indulge in the ultimate no-fuss dessert with this effortless pairing of store-bought chocolate cake and milk. Perfect for those moments when you crave comfort and simplicity, this quick "recipe" requires just two minutes of preparation and no cooking at all. Featuring a decadent slice of rich, moist chocolate cake straight from your favorite bakery or pantry, paired with a refreshing glass of chilled milk, this combination is a timeless classic that satisfies sweet cravings in the easiest way possible. Great for a solo treat or for entertaining guests with minimal effort, this dessert duo proves that sometimes the best things are the simplest.
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Ingredients
- 1 piece (slice or serving size as desired) Store-bought chocolate cake
- 1 cup Milk
Directions
Step 1
1. Carefully select your favorite store-bought chocolate cake from the bakery section or pantry. Use a fork or knife to cut a slice, if needed.
Step 2
2. Place the chocolate cake slice on a plate or serving dish of your choice.
Step 3
3. Pour 1 cup of chilled milk into a clean glass.
Step 4
4. Arrange the plate and glass together for serving and enjoy immediately.
Nutrition Facts
| Serving size | (324g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 406.9 |
| Total Fat 17.2g | 0% |
| Saturated Fat 9.4g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 46.0mg | 0% |
| Sodium 335.2mg | 0% |
| Total Carbohydrate 51.8g | 0% |
| Dietary Fiber 1.6g | 0% |
| Total Sugars 35.9g | |
| Protein 11.3g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 337mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 500.6mg | 0% |
Source of Calories