Steakhouse Mashed Sweet Potatoes

Elevate your dinner table with these irresistibly creamy Steakhouse Mashed Sweet Potatoes, a perfect balance of sweet and savory flavors. This luxurious side dish starts with tender sweet potatoes, mashed to perfection with rich unsalted butter and silky heavy cream for a velvety texture. Maple syrup adds a touch of natural sweetness, while warm cinnamon and nutmeg provide cozy, aromatic depth. Finished with just the right amount of salt and pepper, these mashed sweet potatoes deliver a steakhouse-level indulgence that's easy to prepare at home. Ideal for pairing with grilled steaks, roasted poultry, or even holiday feasts, this recipe is a Guaranteed crowd-pleaser that’s ready in under an hour.

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 4

Ingredients

• 4 medium Sweet potatoes
• 4 tablespoons Unsalted butter
• 0.5 cup Heavy cream
• 2 tablespoons Maple syrup
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Nutmeg
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Peel the sweet potatoes and cut them into evenly sized chunks, about 2 inches thick.

Step 2

Place the sweet potato chunks in a large pot and cover them with water. Add a pinch of salt to the water.

Step 3

Bring the pot to a boil over medium-high heat, then reduce the heat to medium and let the potatoes simmer for 20-25 minutes, or until they are tender and easy to pierce with a fork.

Step 4

Drain the sweet potatoes in a colander and return them to the pot.

Step 5

Add the unsalted butter to the sweet potatoes and mash them using a potato masher or hand mixer until smooth and creamy.

Step 6

Add the heavy cream, maple syrup, cinnamon, nutmeg, salt, and pepper. Stir well to fully incorporate the ingredients.

Step 7

Taste and adjust the seasoning as needed, adding more salt or maple syrup for sweetness if desired.

Step 8

Serve the mashed sweet potatoes warm, garnished with a sprinkle of cinnamon, if desired.

Nutrition Facts

Serving size	(731.4g)

Amount per serving	% Daily Value*
Calories	1361.3

Total Fat 88.2g	0%
Saturated Fat 52.2g	0%
Polyunsaturated Fat g
Cholesterol 244mg	0%
Sodium 1516.7mg	0%
Total Carbohydrate 133.8g	0%
Dietary Fiber 16.5g	0%
Total Sugars 50.0g
Protein 8.4g	0%

Vitamin D 0IU	0%
Calcium 184.6mg	0%
Iron 3.8mg	0%
Potassium 26.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.3%

Protein: 2.5%

Carbs: 39.3%