Stacy's Sausage Quiche

Indulge in the savory comfort of Stacy's Sausage Quiche, a hearty and crowd-pleasing dish that's perfect for brunch, breakfast, or even dinner. This easy-to-make quiche starts with a buttery, premade pie crust and is packed with the rich flavors of browned ground sausage, sharp cheddar, creamy mozzarella, and a touch of bright green onions. A velvety custard made from eggs, heavy cream, and milk ties it all together, while optional diced bell peppers add a subtle hint of sweetness and crunch. Perfectly baked to golden perfection in just under an hour, this quiche is not only delicious but also versatile—customize it with your favorite veggies or enjoy it as-is. Simple, savory, and satisfying, Stacy's Sausage Quiche is destined to become your go-to recipe for any occasion!

Nutriscore Rating: 48/100

Prep Time:20 mins

Cook Time:40 mins

Total Time:60 mins

Servings: 6

Ingredients

• 1 piece premade pie crust
• 1 pound ground sausage
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 4 large eggs
• 1 cup heavy cream
• 0.5 cup milk
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 0.25 cup green onions, chopped
• 0.5 cup bell pepper, diced (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Place the premade pie crust into a 9-inch pie dish, pressing it into the corners and trimming any overhang. Set aside.

Step 3

In a skillet over medium heat, cook the ground sausage until browned and fully cooked, breaking it into small crumbles with a spoon. Drain any excess grease and set the sausage aside to cool slightly.

Step 4

In a mixing bowl, whisk together the eggs, heavy cream, milk, salt, and black pepper until well combined.

Step 5

Spread the cooked sausage evenly over the bottom of the pie crust.

Step 6

Sprinkle the shredded cheddar and mozzarella cheeses over the sausage layer.

Step 7

Add the chopped green onions and diced bell pepper (if using) on top of the cheese layer for added flavor and texture.

Step 8

Pour the egg mixture evenly over the filling ingredients, making sure it seeps down to cover everything.

Step 9

Place the quiche on a baking sheet to catch any spills and transfer it to the preheated oven.

Step 10

Bake for 35-40 minutes, or until the center of the quiche is set and the top is golden brown.

Step 11

Remove the quiche from the oven and allow it to cool for 10 minutes before slicing and serving.

Step 12

Enjoy your delicious Stacy's Sausage Quiche!

Nutrition Facts

Serving size	(1601.8g)

Amount per serving	% Daily Value*
Calories	4722.6

Total Fat 363.5g	0%
Saturated Fat 156.5g	0%
Polyunsaturated Fat 0.1g
Cholesterol 1568.3mg	0%
Sodium 7937.5mg	0%
Total Carbohydrate 159.6g	0%
Dietary Fiber 7.1g	0%
Total Sugars 18.5g
Protein 186.7g	0%

Vitamin D 217.7IU	0%
Calcium 2002.9mg	0%
Iron 15.0mg	0%
Potassium 871.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.3%

Protein: 16.0%

Carbs: 13.7%