Spinach Salad with Oranges Dried Cherries and Candied Pecans
Bright, zesty, and irresistibly crunchy, this Spinach Salad with Oranges, Dried Cherries, and Candied Pecans is a showstopper bursting with texture and flavor. Fresh baby spinach forms the base for juicy orange segments, sweet-tart dried cherries, and the perfect crunch of homemade candied pecans. A drizzle of tangy balsamic vinaigrette, balanced with honey and Dijon mustard, ties the dish together in a harmonious blend of sweet and savory. Ready in just 25 minutes, this vibrant salad is a delightful choice for a light lunch, elegant dinner side, or even a festive holiday spread. Perfect for those looking for healthy, gourmet flavors in a simple, easy-to-make recipe!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 6 cups baby spinach
- 2 oranges
- 1 cup dried cherries
- 1 cup pecan halves
- 0.333 cup granulated sugar
- 2 tablespoons water
- 0.25 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Wash and dry the baby spinach thoroughly, and place it in a large salad bowl.
Step 2
Peel and segment the oranges, removing any seeds and white membranes. Add the orange segments to the salad bowl.
Step 3
In a small saucepan over medium heat, combine the pecan halves, granulated sugar, and water. Stir constantly until the sugar dissolves and coats the pecans evenly, about 3-5 minutes. Spread the candied pecans onto a sheet of parchment paper to cool.
Step 4
Add the dried cherries to the salad bowl with the spinach and oranges.
Step 5
In a small bowl or jar, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper until emulsified. Taste and adjust seasoning as needed.
Step 6
Roughly break apart the cooled candied pecans and add them to the salad.
Step 7
Drizzle the vinaigrette over the salad just before serving, and toss gently to combine.
Nutrition Facts
| Serving size | (917.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1994.6 |
| Total Fat 139.0g | 0% |
| Saturated Fat 15.9g | 0% |
| Polyunsaturated Fat 5.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1445.9mg | 0% |
| Total Carbohydrate 187.4g | 0% |
| Dietary Fiber 21.4g | 0% |
| Total Sugars 155.8g | |
| Protein 17.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 441.4mg | 0% |
| Iron 10.3mg | 0% |
| Potassium 1110.6mg | 0% |
Source of Calories