Elevate your salad game with this vibrant Spinach Fig and Goat Cheese Salad with Orange Honey Dressing, a perfect blend of fresh, sweet, and tangy flavors! Crisp baby spinach is topped with luscious fresh figs, creamy crumbled goat cheese, and optional toasted pecans for a delightful crunch. The star of the dish is the homemade orange honey dressing, made with freshly squeezed orange juice, golden honey, and a touch of olive oil and white wine vinegar, delivering an irresistible citrusy sweetness. Ready in just 15 minutes, this stunning salad is a show-stopper for dinner parties, a light lunch, or as an elegant side dish. Packed with nutrient-rich ingredients and gourmet flavors, it’s a nutritious and delicious addition to your table!
Scan with your phone to download!
Wash and thoroughly dry the baby spinach. Add the spinach to a large salad bowl or serving platter.
Slice the fresh figs into quarters and distribute them evenly over the spinach.
Crumble the goat cheese into small chunks and sprinkle it over the salad.
In a small mixing bowl, whisk together the honey, fresh orange juice, olive oil, white wine vinegar, salt, and black pepper until well combined to make the dressing.
Drizzle the orange honey dressing over the salad just before serving.
If desired, toast the pecans in a dry skillet over medium heat for 2-3 minutes until fragrant. Allow them to cool slightly before adding them as a garnish to the salad.
Gently toss the salad to combine all ingredients or leave it arranged for a more visually appealing presentation. Serve immediately and enjoy!
Serving size | (708.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1393.3 |
Total Fat 98.2g | 0% |
Saturated Fat 32.4g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 89.1mg | 0% |
Sodium 1809.2mg | 0% |
Total Carbohydrate 106.0g | 0% |
Dietary Fiber 14.4g | 0% |
Total Sugars 88.8g | |
Protein 33.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 417.8mg | 0% |
Iron 8.6mg | 0% |
Potassium 1661.9mg | 0% |
Source of Calories