Spinach Cashew Stir Fry
Discover the perfect balance of nutty, savory, and aromatic flavors with this vibrant Spinach Cashew Stir Fry! Loaded with tender sautéed spinach, crunchy toasted cashews, and a fragrant blend of garlic, ginger, and a hint of red chili flakes, this dish is a quick and nutritious option for busy weeknights. Tossed in savory soy sauce and sesame oil, this stir fry comes together in just 20 minutes and is ideal as a side dish or served atop steamed rice for a satisfying meal. Packed with wholesome ingredients, this easy skillet recipe is gluten-free (with tamari) and richly spiced to elevate your everyday dinner routine. Perfect for anyone craving a quick, healthy stir-fry packed with flavor!
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Ingredients
- 6 cups fresh spinach
- 1 cup raw cashews
- 3 pieces garlic cloves
- 1 teaspoon ginger
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 0.5 teaspoon red chili flakes
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Wash the spinach thoroughly and pat dry.
Step 2
Peel and finely mince the garlic cloves and ginger.
Step 3
In a large skillet or wok, heat the vegetable oil over medium heat.
Step 4
Add the cashews to the skillet and toast them for 3-4 minutes, stirring frequently, until they are golden brown. Remove and set aside.
Step 5
In the same skillet, add the sesame oil and heat for 1 minute. Add the minced garlic, ginger, and red chili flakes. Stir and cook for 1-2 minutes until fragrant.
Step 6
Add the spinach to the skillet in batches if needed. Stir-fry for 2-3 minutes until wilted.
Step 7
Drizzle soy sauce over the spinach and sprinkle in the salt and black pepper. Mix well to combine.
Step 8
Add the toasted cashews back into the skillet and stir everything together.
Step 9
Remove from heat and serve immediately as a side dish or over steamed rice.
Nutrition Facts
| Serving size | (365.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 943.2 |
| Total Fat 76.5g | 0% |
| Saturated Fat 12.7g | 0% |
| Polyunsaturated Fat 14.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1893.1mg | 0% |
| Total Carbohydrate 48.9g | 0% |
| Dietary Fiber 8.8g | 0% |
| Total Sugars 7.0g | |
| Protein 28.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 237.1mg | 0% |
| Iron 14.1mg | 0% |
| Potassium 917.9mg | 0% |
Source of Calories