Brighten up your mealtime with this vibrant Spinach and Mandarin Orange Salad, a refreshing blend of fresh spinach, juicy mandarin orange segments, and the perfect crunch of sliced almonds. Enhanced with the tangy-sweet bite of red onions and creamy crumbled feta cheese, this salad strikes a delightful balance of flavors and textures. Drizzled with a homemade honey-Dijon vinaigrette, made with extra-virgin olive oil and white wine vinegar, it’s a healthy and flavorful option that comes together in just 15 minutes. Perfect as a light lunch, a side dish, or even a holiday table centerpiece, this easy spinach salad is a must-try for lovers of fresh, wholesome ingredients.
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Rinse the spinach leaves thoroughly under cold water and pat them dry with a clean kitchen towel or paper towels. Place the spinach in a large salad bowl.
Add the mandarin orange segments, sliced almonds, red onion, and crumbled feta cheese to the bowl with the spinach.
In a small bowl, prepare the vinaigrette by whisking together the olive oil, white wine vinegar, honey, Dijon mustard, salt, and black pepper until well combined.
Pour the vinaigrette over the salad ingredients and gently toss until the spinach and other ingredients are evenly coated.
Serve the salad immediately, garnished with extra sliced almonds or feta cheese if desired. Enjoy!
Serving size | (593.7g) |
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Amount per serving | % Daily Value* |
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Calories | 917.0 |
Total Fat 72.1g | 0% |
Saturated Fat 15.1g | 0% |
Cholesterol 50mg | 0% |
Sodium 1454.2mg | 0% |
Total Carbohydrate 55.5g | 0% |
Dietary Fiber 10.6g | 0% |
Total Sugars 34.4g | |
Protein 20.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 553.1mg | 0% |
Iron 5.4mg | 0% |
Potassium 1303.7mg | 0% |
Source of Calories