Nutrition Facts for Spiked strawberry lime ice cream pie

Spiked Strawberry Lime Ice Cream Pie

Indulge in a slice of summer with this Spiked Strawberry Lime Ice Cream Pie, a no-bake dessert that perfectly balances creamy, citrusy, and boozy flavors. Featuring a buttery graham cracker crust, luscious layers of vanilla ice cream infused with fresh strawberries, zesty lime juice, and a splash of tequila, this frozen treat is as refreshing as it is decadent. Ready in just 20 minutes of prep, this crowd-pleasing dessert can easily be garnished with whipped cream and lime wedges for a vibrant, festive finish. Whether you're hosting a backyard BBQ or craving a cool, indulgent dessert, this ice cream pie is the ultimate go-to for warm-weather entertaining. Perfect for fans of no-bake pies, frozen desserts, and tequila-infused recipes!

Nutriscore Rating: 46/100
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Image of Spiked Strawberry Lime Ice Cream Pie
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 2 cups graham cracker crumbs
  • 3 tablespoons granulated sugar
  • 6 tablespoons unsalted butter, melted
  • 4 cups vanilla ice cream, softened
  • 1.5 cups fresh strawberries, hulled and sliced
  • 1.5 tablespoons lime juice, freshly squeezed
  • 1 teaspoon lime zest
  • 2 tablespoons tequila
  • 1 cup whipped cream (optional, for garnish)
  • 1 unit lime wedges or additional lime zest (optional, for garnish)

Directions

Step 1

In a medium mixing bowl, combine the graham cracker crumbs and granulated sugar.

Step 2

Pour the melted butter over the crumb mixture and stir until evenly moistened.

Step 3

Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie dish. Place the crust in the freezer to firm up while you prepare the filling.

Step 4

In a large mixing bowl, combine the softened vanilla ice cream, sliced strawberries, lime juice, lime zest, and tequila. Mix gently until evenly combined.

Step 5

Remove the pie crust from the freezer and spread the ice cream mixture evenly over the crust, smoothing out the top with a spatula.

Step 6

Cover the pie with plastic wrap or aluminum foil and return it to the freezer for at least 4 hours or until fully firm.

Step 7

Before serving, let the pie sit at room temperature for about 5 minutes to make slicing easier.

Step 8

If desired, garnish with whipped cream, lime wedges, or additional lime zest for a decorative touch.

Step 9

Slice and serve immediately. Enjoy your Spiked Strawberry Lime Ice Cream Pie!

Nutrition Facts

Serving size (1825.5g)
Amount per serving % Daily Value*
Calories 4708.3
Total Fat 276.4g 0%
Saturated Fat 170.9g 0%
Polyunsaturated Fat 0g
Cholesterol 837.4mg 0%
Sodium 2282.7mg 0%
Total Carbohydrate 485.8g 0%
Dietary Fiber 11.0g 0%
Total Sugars 321.7g
Protein 55.8g 0%
Vitamin D 94.3IU 0%
Calcium 1552.7mg 0%
Iron 10.4mg 0%
Potassium 2790.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%
Protein: 4.8%
Carbs: 41.8%