Spicy Whole Wheat Pita Chips
Transform snack time with these irresistible Spicy Whole Wheat Pita Chips—your new go-to recipe for bold, homemade crunch bursting with flavor. Crafted from nutritious whole wheat pita bread and seasoned with a fiery blend of paprika, cayenne pepper, ground cumin, garlic powder, and freshly cracked black pepper, these baked chips deliver a tantalizing kick in every bite. With a quick prep time of just 10 minutes and no deep frying required, this simple yet sophisticated recipe offers a healthier alternative to store-bought chips without sacrificing taste. Perfectly golden and crispy after just 12 minutes in the oven, they’re ideal for serving alongside creamy hummus, zesty salsa, or as a standalone treat that packs a punch. Whether you’re hosting guests or snacking solo, these pita chips are guaranteed to spice up your appetizer game!
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Ingredients
- 4 pieces whole wheat pita bread
- 3 tablespoons olive oil
- 1 teaspoon paprika
- 0.5 teaspoon cayenne pepper
- 0.5 teaspoon ground cumin
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat the oven to 375°F (190°C) and line a large baking sheet with parchment paper.
Step 2
Cut each pita bread into 8 equal triangles using a sharp knife or pizza cutter, making a total of 32 chips.
Step 3
In a small bowl, mix the olive oil, paprika, cayenne pepper, ground cumin, garlic powder, salt, and black pepper to create the spicy seasoning mixture.
Step 4
Place the pita triangles in a large mixing bowl. Drizzle the spicy seasoning mixture over the pita pieces and toss gently to coat evenly.
Step 5
Arrange the seasoned pita triangles in a single layer on the prepared baking sheet. Ensure they are spaced out and not overlapping.
Step 6
Bake in the preheated oven for 10-12 minutes, or until the chips are golden and crispy. Keep an eye on them to avoid burning.
Step 7
Remove from the oven and let the pita chips cool completely on the baking sheet. They will become crispier as they cool.
Step 8
Serve immediately or store in an airtight container for up to 5 days. Enjoy them with your favorite dips or as a standalone snack!
Nutrition Facts
| Serving size | (293.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1032.7 |
| Total Fat 46.9g | 0% |
| Saturated Fat 7.1g | 0% |
| Polyunsaturated Fat 6.5g | |
| Cholesterol 0mg | 0% |
| Sodium 2197.5mg | 0% |
| Total Carbohydrate 139.1g | 0% |
| Dietary Fiber 16.3g | 0% |
| Total Sugars 7.3g | |
| Protein 24.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 61.6mg | 0% |
| Iron 9.2mg | 0% |
| Potassium 535.6mg | 0% |
Source of Calories