Spicy Sweet Roasted Sweet Potatoes
Transform your side dishes with these irresistible Spicy Sweet Roasted Sweet Potatoes! Perfectly caramelized and infused with a bold blend of honey, smoked paprika, cumin, and a kick of cayenne, this recipe delivers the perfect balance of sweet and heat. With a crispy exterior and tender interior, these oven-roasted sweet potatoes are easy to prepare in just 45 minutes, making them an ideal addition to weeknight dinners or holiday feasts. Garnish with fresh parsley for a burst of color and freshness, and serve as a flavorful side or a satisfying snack. Whether paired with grilled meats or added to a salad, this dish is bound to be your new favorite way to enjoy sweet potatoes! Keywords: spicy sweet roasted sweet potatoes, easy sweet potato recipe, roasted side dish, sweet and spicy potatoes.
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Ingredients
- 4 medium-sized sweet potatoes
- 3 tablespoons olive oil
- 2 tablespoons honey
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 0.5 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons chopped fresh parsley (optional)
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a large baking sheet with parchment paper for easy cleanup.
Step 2
Peel the sweet potatoes and cut them into 1-inch cubes. Aim for uniform sizes to ensure even roasting.
Step 3
In a large mixing bowl, combine the olive oil, honey, smoked paprika, ground cumin, cayenne pepper, garlic powder, salt, and black pepper. Mix thoroughly to create a marinade.
Step 4
Add the sweet potato cubes to the bowl and toss them until they are evenly coated with the marinade.
Step 5
Spread the sweet potato cubes in a single layer on the prepared baking sheet. Avoid overcrowding to ensure they roast rather than steam.
Step 6
Roast the sweet potatoes in the preheated oven for 25-30 minutes, flipping them halfway through to promote even cooking. They should be tender on the inside and slightly crispy on the outside.
Step 7
Once done, remove from the oven and let them cool slightly. If desired, garnish with chopped fresh parsley for a touch of color and freshness.
Step 8
Serve warm as a side dish or enjoy as a snack. These spicy sweet roasted sweet potatoes pair wonderfully with grilled meats or as part of a hearty salad.
Nutrition Facts
| Serving size | (622.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 984.5 |
| Total Fat 43.1g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2658.1mg | 0% |
| Total Carbohydrate 146.3g | 0% |
| Dietary Fiber 17.6g | 0% |
| Total Sugars 58.4g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 201.0mg | 0% |
| Iron 6.7mg | 0% |
| Potassium 201.6mg | 0% |
Source of Calories